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A Nutrition-Focused QIP in Outpatient Clinics

NCT03628196 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 1800

Last updated 2020-07-20

No results posted yet for this study

Summary

A nutrition-focused QIP will be implemented with a primary assessment of QIP feasibility, patient health and economic outcomes as well as patient and provider experience data. A 2-phased QIP study group will be prospectively enrolled from outpatient clinics affiliated with the USC health system and compared with historical and concurrent control groups.

Conditions

  • Malnutrition

Sponsors & Collaborators

  • University of Southern California

    collaborator OTHER

  • Abbott Nutrition

    lead INDUSTRY

Principal Investigators

  • Suela Sulo, PhD, Msc. · Abbott Nutrition

  • Kurt Hong, MD, PhD, FACN · University of Southern California

Eligibility

Min Age
45 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2018-09-26
Primary Completion
2020-03-18
Completion
2020-03-18

Countries

  • United States

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03628196 on ClinicalTrials.gov