MedTrace Logo

Effects of Diet on Pregnancy Outcome and Child Obesity

NCT03232762 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 303

Last updated 2019-11-13

No results posted yet for this study

Summary

The purpose of the study is to compare 3 different diets in pregnancy, equal in calories, and fats, different in refined grains compared to whole grains as a source of carbohydrates, and in calories from carbohydrate, compared to protein as a source of calories.The hypothesis is that there will be differences in the specified outcomes because the proportions of macronutrients are significant. The primary objective is to detect differences in weight gain.

Conditions

  • Pregnancy Related
  • Diet Modification
  • Obesity
  • Hypertension
  • Pre-Eclampsia
  • Blood Pressure
  • Breast Feeding
  • Birth Weight

Interventions

DIETARY_SUPPLEMENT

Refined Grains

In week one each patient will have a text message or phone call to report on her diet and the information will be recorded as an attempt to assure compliance.

DIETARY_SUPPLEMENT

Whole Grains

In week one each patient will have a text message or phone call to report on her diet and the information will be recorded as an attempt to assure compliance.

Sponsors & Collaborators

Principal Investigators

  • Bruce Young, MD · NYU Langone Health

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Max Age
45 Years
Sex
FEMALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2017-10-03
Primary Completion
2019-08-22
Completion
2019-08-22

Countries

  • United States

Study Locations

More Related Trials

Entities

Diseases
Companies

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03232762 on ClinicalTrials.gov