Ginger Capsules for the Chronic Treatment of Obesity
NCT02742194 · Status: UNKNOWN · Phase: PHASE2 · Type: INTERVENTIONAL · Enrollment: 84
Last updated 2016-04-18
Summary
Regarding its complex pathogenesis and clinic-epidemiological meaning, different strategies are needed for the treatment of obesity. Ginger is the rhizome of a plant with thermogenic and anti-inflammatory effects, and may be a promising alternative as add-on strategy in the treatment for obesity. The primary objective of the current study is to assess whether consumption of ginger as an add-on strategy to restrictive diet is effective to reduce fat body percentage, increase basal metabolic rate and improve loss weight.
The secondary objectives are:
* to assess the effect of nutritional intervention in quality of diet and weight loss.
* to evaluate the effect of ginger on behavioral symptoms and peripheral biomarkers in overweight subjects.
Conditions
Interventions
- DIETARY_SUPPLEMENT
-
Dry extract of ginger
Restrictive diet plus three capsules of 200 mg of dry extract of ginger (5% active ingredient) to be taken three times a day for six months.
- DIETARY_SUPPLEMENT
-
Placebo
Restrictive diet plus three capsules of 200 mg of cellulose to be taken three times a day for six months.
Sponsors & Collaborators
-
Conselho Nacional de Desenvolvimento Científico e Tecnológico
collaborator OTHER_GOV -
Federal University of Minas Gerais
lead OTHER
Principal Investigators
-
Adaliene VM Ferreira, PhD · Federal University of Minas Gerais
-
Nayara M Monteze, Ma · Federal University of Minas Gerais
-
Antônio L Teixeira, PhD · Federal University of Minas Gerais
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- DOUBLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 60 Years
- Sex
- FEMALE
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2015-08-31
- Primary Completion
- 2018-11-30
- Completion
- 2018-11-30
Countries
- Brazil
Study Locations
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