Efficacy of Hydroxycinnamates and Beta-glucans as a Dietary Tool Against Obesity (OBHEALTH)
NCT05009615 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 30
Last updated 2021-08-17
Summary
The study aimed at assessing the effect of a decaffeinated green coffee extract, rich in hydroxycinnamates, oat beta-glucans or the combination of both bioactive compounds on overweight/obese subjects with hyperglycemia.
Conditions
- Overweight/Obesity
- Insulin Resistance
Interventions
- DIETARY_SUPPLEMENT
-
Green coffee extract
150 mg polyphenols from green coffee, twice daily
- DIETARY_SUPPLEMENT
-
Beta glucan
2.5 g BG twice daily
- DIETARY_SUPPLEMENT
-
Green coffee + beta-glucan
150 mg polyphenols from green coffee + 2.5 g BG, twice daily
Sponsors & Collaborators
-
Ministerio de Economía y Competitividad, Spain
collaborator OTHER_GOV -
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
lead OTHER_GOV
Principal Investigators
-
Laura Bravo, Prof · ICTAN-CSIC
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- SINGLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 60 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2018-12-03
- Primary Completion
- 2019-12-14
- Completion
- 2019-12-14
Countries
- Spain
Study Locations
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