Efficacy of Hydroxycinnamates and Beta-glucans as a Dietary Tool Against Obesity (OBHEALTH)

NCT05009615 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 30

Last updated 2021-08-17

No results posted yet for this study

Summary

The study aimed at assessing the effect of a decaffeinated green coffee extract, rich in hydroxycinnamates, oat beta-glucans or the combination of both bioactive compounds on overweight/obese subjects with hyperglycemia.

Conditions

Interventions

DIETARY_SUPPLEMENT

Green coffee extract

150 mg polyphenols from green coffee, twice daily

DIETARY_SUPPLEMENT

Beta glucan

2.5 g BG twice daily

DIETARY_SUPPLEMENT

Green coffee + beta-glucan

150 mg polyphenols from green coffee + 2.5 g BG, twice daily

Sponsors & Collaborators

  • Ministerio de Economía y Competitividad, Spain

    collaborator OTHER_GOV
  • Instituto de Ciencia y Tecnología de Alimentos y Nutrición

    lead OTHER_GOV

Principal Investigators

  • Laura Bravo, Prof · ICTAN-CSIC

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
SINGLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
60 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2018-12-03
Primary Completion
2019-12-14
Completion
2019-12-14

Countries

  • Spain

Study Locations

More Related Trials

Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05009615 on ClinicalTrials.gov