Food and Nutrition Education in Quilombolas Communities With Food Insecurity: Multi-sector Intervention
NCT02489149 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 4
Last updated 2019-04-19
Summary
To optimize the food security in quilombolas communities with high prevalence of food insecurity and obesity, the present study proposes to test a multi-sector intervention including agriculture sectors, health professionals and family members of communities, based on promotion of traditional food practices, health eating and enforceability of human right to adequate food.
Conditions
Interventions
- OTHER
-
Multi-sector interventions
* Multi-sector interventions to enhance food security: Agricultural interventions are matched with field training for government sectors working with quilombolas communities on best agronomic practices to promote technical assistance for this communities. Stimulate the participation in the Program of Food Acquisition, supporting quilombolas agriculture. * For quilombolas participants: nutritional counseling based on traditional healthy cooking practices, using traditional recipes. * For health professionals: to strengthen food and nutrition actions at all levels of health care. Food and nutritional education training for primary care health professionals. * Helping families to have more knowledge about your citizen rights.
- OTHER
-
Control
Placebo Comparator: Conventional approach of current public food and nutrition policies.
Sponsors & Collaborators
-
Conselho Nacional de Desenvolvimento Científico e Tecnológico
collaborator OTHER_GOV -
Fundação de Amparo à Pesquisa do Estado do Rio Grande do Sul, Brazil
collaborator OTHER -
Federal University of Rio Grande do Sul
lead OTHER
Principal Investigators
-
Marilda Neutzling, PhD · Post Graduate Studies Program in Epidemiology. Federal University of Rio Grande do Sul
-
Michele Drehmer, PhD · Post Graduate Studies Program in Epidemiology. Federal University of Rio Grande do Sul
-
Daniela Knauth, PhD · Post Graduate Studies Program in Epidemiology. Federal University of Rio Grande do Sul
-
Fernanda Bairros, PhD · Post Graduate Studies Program in Epidemiology. Federal University of Rio Grande do Sul
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2015-03-31
- Primary Completion
- 2016-05-31
- Completion
- 2017-05-31
Countries
- Brazil
Study Locations
More Related Trials
-
Program of Physical, Nutritional and Psychological Activities With Overweight Schoolchildren
NCT03041142 ·Status: COMPLETED ·Phase: NA
-
Healthy Habits, Healthy Girls Preventing Unhealthy Weight Gain
NCT02228447 ·Status: UNKNOWN ·Phase: NA
-
OBESITY IN SCHOOLCHILDREN OF BASIC EDUCATION - Phase III 2017
NCT03269513 ·Status: UNKNOWN ·Phase: NA
-
Reducing Beverages and Sugar and Increasing Physical Activity in Public School Adolescents From Brazil
NCT01046474 ·Status: COMPLETED ·Phase: PHASE3
-
Transdisciplinary Program Against Childhood Obesity
NCT02453269 ·Status: COMPLETED ·Phase: NA
-
Effect of a Physical Activity and Nutrition Education Intervention on Obesity Prevalence in Schoolchildren
NCT04905966 ·Status: COMPLETED ·Phase: NA
-
Nudging Students Towards Healthy Diet and Physical Activity to Prevent Obesity
NCT03128775 ·Status: WITHDRAWN ·Phase: NA
-
Nutrition and Obesity in Under-Represented Populations: Food Insecurity Research to Advance Science and Improve Health
NCT06116422 ·Status: RECRUITING ·Phase: NA
-
Managing Adolescent Obesity at Local Level by Combining Primary and Secondary Intervention
NCT02711488 ·Status: COMPLETED ·Phase: NA
-
Obesity in Schoolchildren of Basic Education - Phase III
NCT02769897 ·Status: COMPLETED ·Phase: NA
-
Physical Activity and Nutritional Education as School-based Interventions to Control Obesity in Children and Adolescents
NCT00985972 ·Status: COMPLETED
-
Effect of Three Non-drug Intervention in Treatment of Children With Overweight
NCT01297374 ·Status: UNKNOWN ·Phase: NA
-
In-person and Online Healthy Eating Promotion Through Self-regulation (HEP-S)
NCT04099498 ·Status: UNKNOWN ·Phase: NA
-
The Impact of Online Quiz-games on Nutrition Knowledge and Related Outcomes Among University Students.
NCT03028714 ·Status: COMPLETED ·Phase: NA
-
Nutritional Status, Food Intake and Fecal Microbiota of Brazilians Toddlers
NCT02950740 ·Status: COMPLETED
-
Psychoeducational Intervention Model to Improve Nutritional Status in Low Resource Settings
NCT02914002 ·Status: COMPLETED ·Phase: NA
-
Evaluating a Participatory Nutrition Education Model on Nutrition Literacy of Adolescent Girls in Rural Ghana.
NCT03704649 ·Status: COMPLETED ·Phase: NA
-
Evaluating a Family-based Nutrition and Garden Intervention in Rural Guatemala
NCT03689504 ·Status: COMPLETED ·Phase: NA
-
Childhood Obesity Prevention Trough Education Innovation in Primary School: A Quasi-experimental Trial
NCT02910128 ·Status: UNKNOWN ·Phase: NA
-
Individualized Dietetic Intervention-eating Habits in Obese Hispanic Children of Low Socioeconomic Status
NCT01925976 ·Status: COMPLETED ·Phase: NA
-
Food Literacy and Physical Activity Intervention to Optimize Metabolic Health Among Women in Urban Uganda
NCT04635332 ·Status: COMPLETED ·Phase: NA
-
Effectiveness of a School-based Obesity Prevention Program on Body Fat At 6 Months of Mexican Children
NCT06802302 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Effectiveness Evaluation of Three Strategies of Promotion of Healthy Dietary and Physical Activity Behaviours to Prevent Weight Excess Among Teenagers
NCT00814554 ·Status: COMPLETED ·Phase: NA
-
School-based Program Promotion of Self-regulation in Eating Healthy and Oral Health
NCT03222713 ·Status: UNKNOWN ·Phase: NA
-
The Effect of 1 Year of Multiprofessional Therapy on Obesity
NCT01358773 ·Status: UNKNOWN ·Phase: EARLY_PHASE1