Reducing Beverages and Sugar and Increasing Physical Activity in Public School Adolescents From Brazil
NCT01046474 · Status: COMPLETED · Phase: PHASE3 · Type: INTERVENTIONAL · Enrollment: 600
Last updated 2011-07-20
Summary
The main objective is to evaluate the effect on BMI of a school-based program that discourages the consumption of all sweetened beverages, encourages the reduction in sugar intake, and encourages the increase in physical activity among adolescents and their families from a low socioeconomic area.
Conditions
- Sugar Intake
- Beverage Intake
- Fruit Intake
- Beans Intake
- Physical Activity
Interventions
- BEHAVIORAL
-
lifestyle
Based on beliefs and behaviors of children sections of education will be delivered via classroom activities. Activities will be facilitated by trained research assistants. Printed instructions and orientations on the facilitation process will support the assistants' efforts. The activities will require 20 to 30 minutes, and teachers will be encouraged to reiterate the message during their lesson. The goal is to promote ten one-hour sessions of activity for each class. Children will also be stimulated to increase everyday activities such as walking and playing games at home and school. Also, activities with parents and family members such as walking around the neighborhood on weekends will be promoted.
Sponsors & Collaborators
-
Universidade Federal do Rio de Janeiro
collaborator OTHER -
Rio de Janeiro State University
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 9 Years
- Max Age
- 15 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2010-02-28
- Primary Completion
- 2010-11-30
- Completion
- 2010-12-31
Countries
- Brazil
Study Locations
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