Evaluation of a Nutritional Product for People With Type 2 Diabetes
NCT01850810 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 33
Last updated 2015-03-03
Summary
The objective of this trial is to evaluate a nutritional product for people with Diabetes.
Conditions
Interventions
- OTHER
-
Experimental Study Product
- OTHER
-
Control Study Product
Sponsors & Collaborators
-
Abbott Nutrition
lead INDUSTRY
Principal Investigators
-
Amy Devitt-Maicher, PhD · Abbott Nutrition
Study Design
- Allocation
- RANDOMIZED
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2013-05-31
- Primary Completion
- 2013-08-31
- Completion
- 2013-08-31
Countries
- United States
Study Locations
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