Effect of an Iridoid Enriched Beverage on Skin Autofluorescence

NCT01597076 · Status: COMPLETED · Phase: PHASE1 · Type: INTERVENTIONAL · Enrollment: 34

Last updated 2014-12-04

No results posted yet for this study

Summary

The objectives of this clinical trial are to evaluate the effectiveness of an iridoid enriched beverage containing noni and cornelian juices and olive leaf extract on advanced glycation end product levels.

Conditions

  • Oxidative Stress
  • Quality of Life
  • Metabolic Syndrome

Interventions

DIETARY_SUPPLEMENT

iridoid enriched mixed fruit beverage

Mixed fruit beverage consisting of noni (Morinda citrifolia) juice, Cornelian cherry (Cornus mas \& Cornus officinalis) puree and juice, olive (Olea europea) leaf extract, and other fruit juices and natural flavors

Sponsors & Collaborators

  • Indonesia University

    collaborator OTHER
  • Tahitian Noni International, Inc.

    lead INDUSTRY

Principal Investigators

  • Samuel Oetoro, dr MS SpGK · Indonesia University

  • Claude J Jensen, MS · Morinda Inc.

Study Design

Allocation
RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
NONE
Model
FACTORIAL

Eligibility

Min Age
25 Years
Max Age
60 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2012-05-31
Primary Completion
2012-08-31
Completion
2012-08-31

Countries

  • Indonesia

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01597076 on ClinicalTrials.gov