Dietary Vitamin A Requirement in Chinese Children and the New Technology of Dietary Assessment
NCT01559766 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 403
Last updated 2012-03-21
Summary
Vitamin A deficiency remains a major public health problem in developing country worldwide. Young Children are considered to be at greatest risk of deficiency. However, there is little information on the vitamin A requirement of Chinese children. In the present study, about 400 children aged between 4 and 9 years old in a kindergarten and an elementary school of Shiyan City were screened before admission by questionnaire and anthropometric measurement. The vitamin A status of children was assessed by serum vitamin A level, relative dosage reaction and stable-isotope dilution technique. At the same time, their dietary vitamin A intakes were estimated by weighted-food dietary survey. The dietary vitamin A requirement in young children was determined on the basis of dietary vitamin A intakes in Children with adequate vitamin A level.
Conditions
- Vitamin A Deficiency
Sponsors & Collaborators
-
ShiYan Centre for Disease Control and Prevention
collaborator UNKNOWN -
Tufts Medical Center
collaborator OTHER -
Huazhong University of Science and Technology
lead OTHER
Principal Investigators
-
Xiufa Sun, BS · Tongji Medical College, Huazhong University of Science and Technology
Eligibility
- Min Age
- 4 Years
- Max Age
- 9 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2009-07-31
- Primary Completion
- 2010-07-31
- Completion
- 2010-09-30
Countries
- China
Study Locations
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