Resveratrol-enriched Grape Extract (Stilvid) in Primary and Secondary Prevention of Cardiovascular Disease

NCT01449110 · Status: COMPLETED · Phase: PHASE2 · Type: INTERVENTIONAL · Enrollment: 150

Last updated 2011-11-16

No results posted yet for this study

Summary

Resveratrol can exhibit benefits against cardiovascular diseases (CVDs) although the cardioprotective role of resveratrol as part of the human diet is not yet clear.

The aim of this trial is to evaluate the safety and efficacy of a resveratrol-enriched grape extract (Stilvid) in 150 patients from both primary and secondary cardiovascular prevention.

All the patients are gold-standard medicated (statins and others). A number of cardiovascular risk and safety markers will be evaluated after consuming 1 cap/day for 6 months and 2 caps/day for 6 additional months (total 12 months).

Conditions

Interventions

DIETARY_SUPPLEMENT

Placebo in primary cardiovascular prevention (PP)

12 months follow-up: 1. capsule/day of placebo (350 mg maltodextrin) for 6 months 2. capsules/day of placebo (350 mg + 350 mg maltodextrin) for 6 months

DIETARY_SUPPLEMENT

Placebo in secondary prevention

12 months follow-up: 1. capsule/day (350 mg maltodextrin) for 6 months 2. capsules/day (350 mg + 350 mg maltodextrin) for 6 months

DIETARY_SUPPLEMENT

Grape extract in primary prevention (PP)

12 months follow-up: 1. capsule/day (350 mg grape extract) for 6 months 2. capsules/day (350 mg + 350 mg grape extract) for 6 months

DIETARY_SUPPLEMENT

Grape extract in SP

12 months follow-up: 1. capsule/day (350 mg grape extract) for 6 months 2. capsules/day (350 mg + 350 mg grape extract) for 6 months

DIETARY_SUPPLEMENT

Resveratrol-enriched grape extract in PP

Resveratrol-enriched grape extract (Stilvid) is obtained from grapes treated with UVC illumination. Similar polyphenolic content to conventional grape extract used in the arms 'Grape extract in PP' and 'Grape extract in SP' but containing 8 mg resveratrol. 12 months follow-up: 1. capsule/day (350 mg resveratrol-enriched grape extract) for 6 months 2. capsules/day (350 mg + 350 mg resveratrol-enriched grape extract) for 6 months

DIETARY_SUPPLEMENT

Resveratrol-enriched grape extract in SP

Resveratrol-enriched grape extract (Stilvid) is obtained from grapes treated with UVC illumination. Similar polyphenolic content to conventional grape extract used in the arms 'Grape extract in PP' and 'Grape extract in SP' but containing 8 mg resveratrol. 12 months follow-up: 1. capsule/day (350 mg resveratrol-enriched grape extract) for 6 months 2. capsules/day (350 mg + 350 mg resveratrol-enriched grape extract) for 6 months

Sponsors & Collaborators

  • Hospital General Universitario Morales Meseguer

    collaborator OTHER
  • National Research Council, Spain

    lead OTHER_GOV

Principal Investigators

  • Juan Carlos Espín, PhD · National Research Council (CEBAS-CSIC, Murcia, Spain)

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
QUADRUPLE
Model
PARALLEL

Eligibility

Min Age
18 Years
Max Age
80 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2009-04-30
Primary Completion
2010-10-31
Completion
2011-03-31

Countries

  • Spain

Study Locations

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Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01449110 on ClinicalTrials.gov