Care of Critically Ill Patients Enteral Nutrition Guidelines for the Implementation of the Effectiveness of the Intervention
NCT01277393 · Status: UNKNOWN · Type: OBSERVATIONAL · Enrollment: 100
Last updated 2011-01-14
Summary
This study is to find out care of critically ill patients enteral nutrition guidelines for the implementation of the effectiveness of the intervention.
Conditions
- ICU Ill Patients
- Enteral Nutrition Feeding
Sponsors & Collaborators
-
Taipei Medical University WanFang Hospital
lead OTHER
Principal Investigators
-
Chin-Feng Huang · Taipei Medical University WanFang Hospital
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2010-09-30
- Completion
- 2011-03-31
Countries
- Taiwan
Study Locations
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