MedTrace Logo

Early Versus Delayed Enteral Nutrition in Critically Ill Adults With COVID-19

NCT06134674 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 135

Last updated 2023-11-18

No results posted yet for this study

Summary

The goal of this observational study is to determine the relationship between the nutritional profile of critically ill patients diagnosed with COVID-19 and disease severity, prognosis, and survival, to assess the ability to meet nutritional goals, EN complications, and reasons for discontinuation and postponement of feeding.

The main questions aim to answer are the relationship between the duration of EN initiation and Prognostic Nutritional Index (PNI) score, neutrophil-lymphocyte ratio (NLR), oxygenation status, MV, ICU, and length of hospital stay, overall mortality, and whether nutritional goals were met, EN complications, and reasons for discontinuation and postponement.

Conditions

  • Enteral Nutrition
  • COVID-19 Acute Respiratory Distress Syndrome

Sponsors & Collaborators

  • Baskent University

    collaborator OTHER

  • Ankara City Hospital Bilkent

    lead OTHER

Principal Investigators

  • Selen Özsoy, PHD · Ankara City Hospital Bilkent

  • Mendane Saka, Prof.Dr. · Baskent University

  • Levent Öztürk, Prof.Dr. · Ankara Yildirim Beyazıt University

Eligibility

Min Age
19 Years
Max Age
100 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2021-10-20
Primary Completion
2022-10-15
Completion
2022-11-20

Countries

  • Turkey (Türkiye)

Study Locations

More Related Trials

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT06134674 on ClinicalTrials.gov