Chewing Gum for Weight Loss
NCT00971347 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 200
Last updated 2010-11-23
Summary
This is a randomized controlled trial of the effects of chewing gum on body weight. The investigators will randomly assign 200 overweight or mildly obese adults to one of two groups. Participants must be otherwise healthy and ages 19-50. The control group will receive only printed information on optimal diet and increasing physical activity. The intervention group will be instructed to chew gum following meals and in place of snacks for a minimum of 90 minutes per day. The intervention group also will receive the same information on optimal diet and increasing physical activity as the control group. In this 8-week intervention, the primary outcome will be change in body weight, and secondary outcomes will be changes in body mass income (BMI), waist circumference, and blood pressure. The protocol includes 3 clinic visits to assess outcomes: baseline, 4 weeks after randomization, and 8 weeks after randomization. Adherence to the gum chewing protocol will be assessed at clinic visits and during 2 telephone calls at 2 weeks and 6 weeks post-randomization. The investigators' hypothesis is that gum-chewers will lose more weight than those who receive information only.
Conditions
Interventions
- OTHER
-
Extra sugar-free chewing gum sticks
90 minutes chewing per day after meals; mid-morning and mid-afternoon; 1 to 2 hours after dinner; and in response to hunger, cravings, preoccupation with eating, or negative feelings in general throughout the day.
- BEHAVIORAL
-
nutrition brochure
one-time at baseline visit
Sponsors & Collaborators
-
Wm. Wrigley Jr. Company
collaborator INDUSTRY -
University of Alabama at Birmingham
lead OTHER
Principal Investigators
-
David B. Allison, PhD · University of Alabama at Birmingham
-
James M. Shikany, DrPH · University of Alabama at Birmingham
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 19 Years
- Max Age
- 50 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2009-08-31
- Primary Completion
- 2010-06-30
- Completion
- 2010-06-30
Countries
- United States
Study Locations
More Related Trials
-
Development of an Adaptive Treatment for Weight Loss in People With Prediabetes
NCT04745572 ·Status: COMPLETED ·Phase: NA
-
Does Meal Replacement With a Carbohydrates and Protein Supplement Induce Weight Loss in Overweight and/or Obese Adults?
NCT04458493 ·Status: UNKNOWN ·Phase: NA
-
The Effects of Exercise on Appetite Regulation in Overweight/Obese Individuals
NCT02047721 ·Status: COMPLETED ·Phase: NA
-
Exercise Snacks in Obesity
NCT06924346 ·Status: RECRUITING ·Phase: NA
-
Olestra Containing Foods and Weight Loss and Weight Maintenance
NCT00198965 ·Status: COMPLETED ·Phase: NA
-
Breakfast Meal Replacement
NCT02482545 ·Status: COMPLETED ·Phase: NA
-
Portion Size Strategies for Management of Body Weight
NCT01474759 ·Status: COMPLETED ·Phase: NA
-
Impact of Beta-glucan Supplementation During Calorie and Carbohydrate-restricted Diet on Body Weight and Body Fat Loss, Appetite, and Gastrointestinal Appetite Hormones.
NCT07299942 ·Status: RECRUITING ·Phase: NA
-
Efficacy of a Nutritive Bar, in Reduction of Weight, Body Fat and Control of Appetite
NCT05104151 ·Status: COMPLETED ·Phase: NA
-
Training Response Inhibition to Obesogenic Foods
NCT04659837 ·Status: COMPLETED ·Phase: NA
-
Does Meal Timing Affect Energy Expenditure
NCT02247076 ·Status: COMPLETED ·Phase: NA
-
Intermittent Fasting Compared to Continuous Energy Restriction on Body Weight Loss
NCT04526847 ·Status: UNKNOWN ·Phase: NA
-
Vending Labeling Sales and Intercepts Study
NCT06260176 ·Status: COMPLETED ·Phase: NA
-
Effect of Time-restricted Eating on Catecholamine-sensitivity of Adipose Tissue in Obese Adults
NCT04916730 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Time Restricted Eating, Eating Behaviors, and Cardiometabolic Risk in Emerging Adult Women
NCT06145009 ·Status: RECRUITING ·Phase: NA
-
Effects of Pecan Nut Snacks v Equicaloric Snacks on Appetite, Food Intake, Metabolism, Hormones and Biomarkers
NCT04484974 ·Status: COMPLETED ·Phase: NA
-
A Brief Appetite Awareness Intervention for Eating and Weight Regulation Among College Freshmen
NCT02496637 ·Status: COMPLETED ·Phase: NA
-
Timing of Meals for Weight Loss
NCT02204735 ·Status: COMPLETED ·Phase: NA
-
Time-Restricted Eating With Exercise
NCT05486702 ·Status: UNKNOWN ·Phase: NA
-
Testing a Novel Stress-induced Eating Intervention for Cancer Prevention
NCT03468257 ·Status: WITHDRAWN ·Phase: NA
-
Weight Regain After Consumption of Food Supplement and Interventional Diet Program
NCT03554525 ·Status: COMPLETED ·Phase: PHASE3
-
Mealtime Walking Study to Improve Postprandial Metabolic Response
NCT04499287 ·Status: COMPLETED ·Phase: NA
-
Snacking, Satiety &Weight: A Randomized, Controlled Trial
NCT02050165 ·Status: COMPLETED ·Phase: NA
-
Effect of Time-Restricted Feeding on Fat Loss and Cardiometabolic Risk Factors in Overweight Adults
NCT03459703 ·Status: COMPLETED ·Phase: NA
-
Effects of a Dietary Fibre Supplementation of a Low Calorie Diet on Appetite and Body Weight
NCT01109199 ·Status: COMPLETED ·Phase: PHASE3