Proof of Principle Trial to Determine if Nutritional Supplement Conjugated Linoleic Acid (CLA) Can Modulate the Lipogenic Pathway in Breast Cancer Tissue
NCT00908791 · Status: COMPLETED · Phase: EARLY_PHASE1 · Type: INTERVENTIONAL · Enrollment: 24
Last updated 2019-04-01
Summary
Conjugated Linoleic Acid (CLA) is obtained in the human diet by consumption of foods containing ruminant fat. Milk and dairy products have shown the highest amounts of CLA. Clarinol (CLA), is considered a natural supplement and is not regulated by the Food and Drug Administration (FDA). CLA is known to inhibit proliferation of human breast cancer cells and tumors in rodent breast cancer models and reduced Spot 14 (THRSP, S14) and Fatty Acid Synthase (FASN) gene expression in breast cancer cells and tht the two major CLA isomers used in nutritional supplements (C9, t11 and t10, c12) were equipotent in reducing breast cancer cell growth. This study looks at the hypothesis that S14 expression is decreased by CLA and will characterize the major pharmacodynamic (PD) effects of CLA in newly diagnosed Breast cancer patients on Tumor tissue lipogenic pathway. FASN, S14 and Lipoprotein Lipase (LPL), Ki67 and apoptotic index expression will be assessed by quantitative immunohistochemistry (IHC) in initial breast cancer biopsies and compared to that in resected breast tumor tissue after the study subject has been taking CLA for ten to twenty-eight days. Tissue from adjacent breast adipocytes will also be analyzed to determine whether adipose tissue effects can serve as a surrogate marker for those in tumor tissue. A sample of the original biopsy will be compared to the tumor resection sample to determine the levels of CLA in the breast cancer cells.
Conditions
Interventions
- DRUG
-
Conjugated Linoleic Acid (CLA)
Conjugated linoleic acid (CLA, Clarinol™) oral soft gel capsules will be administered in an open-labeled, manner to all subjects enrolled in the study. Subjects will be treated with 7.5 grams of oral CLA daily, taken in divided dose, twice daily between 8 am and 12 noon and between 8 pm and 12 midnight. CLA will be taken for a minimum of ten days prior to surgical resection of their breast malignancy. In the event that the subject's surgical resection date is delayed, subjects may take CLA for up to 28 days. The last dose of CLA prior to the surgical resection will be taken at 12 midnight or as close as possible to that time and the patient will record the time of the last dosing.
Sponsors & Collaborators
-
Dartmouth College
collaborator OTHER -
Dartmouth-Hitchcock Medical Center
lead OTHER
Principal Investigators
-
Burton L Eisenberg, MD · Norris Cotton Cancer Center
Study Design
- Allocation
- NA
- Purpose
- BASIC_SCIENCE
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 18 Years
- Sex
- FEMALE
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2009-06-30
- Primary Completion
- 2013-03-31
- Completion
- 2013-03-31
Countries
- United States
Study Locations
More Related Trials
-
Feasibility of a Whole-Food, Plant-Based Diet for Patients With Low-Risk Chronic Lymphocytic Leukemia (CLL)
NCT06377501 ·Status: COMPLETED ·Phase: NA
-
Nutraceuticals Versus Usual Care in the Prevention or Reduction of CIPN in Patients Treated With Docetaxel as Neoadjuvant/Adjuvant Breast Cancer Therapy
NCT02795572 ·Status: TERMINATED ·Phase: PHASE2
-
Macrobiotic Diet and Flax Seed: Effects on Estrogens, Phytoestrogens, & Fibrinolytic Factors
NCT00010829 ·Status: COMPLETED ·Phase: PHASE2
-
Nutritional Intervention With Yogurt and Flaxseed in Women With Profiles Lipi
NCT02047123 ·Status: COMPLETED ·Phase: NA
-
Efficacy of High-oleic Canola and Flaxseed Oils for Hypercholesterolemia and Cardiovascular Disease Risk Factors
NCT00927199 ·Status: COMPLETED ·Phase: PHASE2
-
New Industrial Procedures for Achieving a Nutritional Added Value of the Olive Oil. The NUTRAOLEUM Study
NCT02520739 ·Status: UNKNOWN ·Phase: PHASE3
-
Ellagic Acid, Urolithin and Colonic Microbial Communities Affected by Walnut Consumption
NCT04066816 ·Status: COMPLETED ·Phase: NA
-
Assessment of the Efficacy of Plant Stanol Esters in Reducing Cholesterol, Medellin 2011
NCT01461798 ·Status: UNKNOWN ·Phase: NA
-
Bioavailability of Oleanolic Acid Formulated as Functional Olive Oil
NCT05529953 ·Status: COMPLETED ·Phase: NA
-
Lycopene in Preventing Prostate Cancer in Healthy Participants
NCT00093561 ·Status: COMPLETED ·Phase: PHASE1
-
Effects of Garlic Supplements on Drug Metabolism
NCT00122889 ·Status: COMPLETED
-
Vitamin E in Preventing the Side Effects of Isotretinoin in Former and Current Smokers Who Are Receiving Isotretinoin to Prevent Lung Cancer
NCT00003599 ·Status: WITHDRAWN ·Phase: PHASE3
-
The Effects of Various Cooking Oils on Health Related Biomarkers in Healthy Subjects
NCT02599103 ·Status: COMPLETED ·Phase: NA
-
Lycopene in Preventing Prostate Cancer in Patients Who Are at High Risk of Developing Prostate Cancer
NCT00416325 ·Status: COMPLETED ·Phase: PHASE1
-
Vitamin E Treatment for Long-Chain 3-Hydroxyacyl Coenzyme A (CoA) Dehydrogenase (LCHAD) Associated Neuropathy
NCT00840112 ·Status: TERMINATED ·Phase: NA
-
Dietary Polyphenols and Lipid Oxidation
NCT01302639 ·Status: COMPLETED ·Phase: NA
-
Effect of Flax in Yogurt on Blood Cyanide Levels
NCT06491095 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Determination of the Bioavailability of Short Chain Fatty Acids in Healthy Humans
NCT01757379 ·Status: COMPLETED ·Phase: NA
-
Canola Oil Multicentre Intervention Trial
NCT01351012 ·Status: COMPLETED ·Phase: NA
-
Lycopene In Preventing of Prostate Cancer
NCT00006078 ·Status: COMPLETED ·Phase: PHASE1
-
Dietary Fibre and Chromium Picolinate Efficacy in Overweight and Obese Women
NCT04250831 ·Status: COMPLETED ·Phase: NA
-
Effects of Walnuts on Endothelial Function in Overweight Adults With at Least One Factor of Metabolic Syndrome
NCT01413646 ·Status: COMPLETED ·Phase: NA
-
Indole-3-Carbinol Effects on Estrogen Metabolism
NCT00988845 ·Status: TERMINATED ·Phase: PHASE2
-
Anti-eryptotic Effect of a Food Supplement with Plants Sterols in Hypercholesterolemia Treated with Statins
NCT05901246 ·Status: COMPLETED ·Phase: NA
-
Lipoic Acid and Prevention of Heart Disease
NCT00765310 ·Status: COMPLETED ·Phase: PHASE1