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Nutritional Programme for Dementia Elderly Patient

NCT00479843 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 946

Last updated 2014-01-24

No results posted yet for this study

Summary

The main objective of this study is the improvement of the quality of life and state of health of elderly people with cognitive deterioration and their families through a weight loss prevention programme.

The secondary objectives are the improvement of the state of nutrition, a reduction in the use of resources and a reduction in the burden on the main carer.

Conditions

Interventions

BEHAVIORAL

Nutritional programme

Sponsors & Collaborators

  • Institut Català de l'envelliment, Barcelona, Spain

    collaborator UNKNOWN

  • Hospital Purpan

    collaborator OTHER

  • NESTEC R&D, Switzerland

    collaborator UNKNOWN

  • Group MAPI-NAXIS, CRO, Lyon, France

    collaborator UNKNOWN

  • Société des Produits Nestlé (SPN)

    lead INDUSTRY

Principal Investigators

  • Antoni SALVA, MD · SPAIN: Institut Català de l'envelliment

Study Design

Allocation
RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
50 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2005-07-31
Primary Completion
2007-07-31
Completion
2007-07-31

Countries

  • Spain

Study Locations

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Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00479843 on ClinicalTrials.gov