Food is Medicine in Pediatric Patients With Diabetes
NCT07535502 · Status: NOT_YET_RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 50
Last updated 2026-07-14
Summary
The objective of this randomized controlled trial is to evaluate the effect of novel Food is Medicine Programming in the form of medically tailored pre-packaged meals for pediatric patients with Type 1 Diabetes. The provision of medically-tailored meals to children and adolescents with diabetes that have potential food security or access concerns in addition to nutrition counseling will improve clinical outcomes, decrease healthcare utilization, and improve health-related quality of life (HRQOL). Consulting with a Registered Dietician is the established multidisciplinary standard of care for pediatric patients with diabetes at UMass. Community Servings provides a medically-tailored pre-packaged meal plan designed for pediatric patients with Type 1 Diabetes. The addition of Community Servings to the current standard of care in pediatric patients with potential food security or access concerns will further improve clinical, decrease healthcare utilization, and improve HRQOL outcomes in pediatric patients with Type 1 Diabetes.
Conditions
- Type I Diabetes
- Pediatrics
- Food Insecurity
Interventions
- OTHER
-
Nutrition Counseling
Participants will recieve standare-of-care nutrition counseling from a registered dietician with the UMass Pediatric Endocrinology clinic to receive education and review dietary and nutrition recommendations personalized to the patient and management of Type I diabetes.
- OTHER
-
Community Servings
Participants randomized to the intervention group will receive the Community Servings medically-tailored meal plan for the first 6 months after enrollment. The Community Servings plan will provide 10 medically-tailored meals per week, delivered to the participant residence on the day of the week preferred by the participant. Following enrollment, participants will meet with a Community Servings team member to review dietary restrictions. The meals were designed by Registered Dieticians for children and adolescents with Type 1 Diabetes and will be prepared and distributed by the Community Servings team. Participants in the intervention arm will also be asked to complete a survey on the utility of the Community Servings intervention at the conclusion of the program, 6 months after initial enrollment. The survey and responses will be housed in the REDCap.
- OTHER
-
PedsQL Survey
All participants or their parents will complete a baseline quality of life assessment appropriate for their age group and again at 3 months, 6 months, and at end of follow-up at 12 months. The PedsQL Measurement Model is a modular approach to measuring health-related quality of life (HRQOL) in healthy children and adolescents and those with acute and chronic health conditions. This model integrates multidimensional physical, emotional, social, and school functioning scales and reports total, physical health, and psychological health summary scores. This survey can be completed in person with research staff, over the phone with research staff, or remotely via a link distributed from the REDCap database. Responses will be stored in the REDCap database.
- OTHER
-
SDOH Survey
All participants or their parents will complete a baseline social driver of health (SDOH) survey at the time of enrollment and again at 3 months, 6 months, and at end of follow-up at 12 months. The SDOH survey is provided for all patients at UMass and evaluates the risk for food, housing, utility, and transportation concerns. This survey can be completed in person with research staff, over the phone with research staff, or remotely via a link distributed from the REDCap database. Responses will be stored in the REDCap database.
Sponsors & Collaborators
-
University of Massachusetts, Worcester
lead OTHER
Principal Investigators
-
Lawrence Rhein, MD, MPH · UMass Chan Medical School
-
Arvin Garg, MD, MPH · UMass Chan Medical School
-
Leslie Soyka, MD · UMass Chan Medical School
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 5 Years
- Max Age
- 17 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2026-08-03
- Primary Completion
- 2027-12-31
- Completion
- 2029-12-31
Countries
- United States
Study Locations
More Related Trials
-
Diabetic Educational Eating Plan
NCT00473811 ·Status: COMPLETED ·Phase: PHASE1/PHASE2
-
Diabetes Inspired Culinary Education (DICE): Culinary Medicine Intervention for At-Risk Youth With Type 1 Diabetes
NCT07084805 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Effect of Structured Nutrition Education in Type 1 Diabetes
NCT01791907 ·Status: COMPLETED ·Phase: NA
-
Assessing Health Outcomes in Low-income Diabetics Who Receive Monthly Boxes of Healthy Food at Clinic
NCT02917902 ·Status: COMPLETED ·Phase: NA
-
Childhood Diabetes
NCT00804232 ·Status: UNKNOWN ·Phase: NA
-
Tailored Diabetes Self-Management Resources
NCT02024750 ·Status: COMPLETED ·Phase: NA
-
Family Management of Childhood Diabetes Study
NCT00340938 ·Status: COMPLETED ·Phase: PHASE1
-
DSME or DSME + MI in T1DM on Glycemic Control
NCT03104829 ·Status: UNKNOWN ·Phase: NA
-
Assessing the Feasibility and Acceptability of a Virtual Food Skills Program for Children With Type 1 Diabetes During COVID-19
NCT05197114 ·Status: UNKNOWN ·Phase: NA
-
Family Management of Type 1 Diabetes in Children
NCT00273286 ·Status: COMPLETED ·Phase: PHASE2
-
Cooking Matters for Diabetes - A 6-Week Program for Practical Application of Diabetes Self-Management Education
NCT04152811 ·Status: COMPLETED ·Phase: NA
-
Personalized Comprehensive Diabetes Support for Children With Newly Diagnosed Type 1 Diabetes
NCT06057662 ·Status: ENROLLING_BY_INVITATION ·Phase: NA
-
The Effect of a Web-Based Education Program on Eating Habits, Metabolic Control, and Self-Management in Adolescents With Type 1 Diabetes Mellitus and Their Mothers With Irregular Eating Behavior
NCT07355660 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Pilot Trial of the Nutrition-Supported Diabetes Education Program
NCT05067452 ·Status: COMPLETED ·Phase: NA
-
Culinary Medicine vs. Nutrition Education in Diabetes
NCT05019274 ·Status: COMPLETED ·Phase: NA
-
Diabetes Inspired Culinary Education
NCT05160142 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Feasibility Study of Family Teamwork Peer-Delivery
NCT04053504 ·Status: COMPLETED ·Phase: NA
-
Study of a Home Delivered Meal Program on Obese Elderly African American Subjects With Type 2 Diabetes Mellitus (DM)
NCT00743756 ·Status: TERMINATED ·Phase: NA
-
Do Children and Adolescents With Type 1 Diabetes Have Healthy Eating?:Real-life Data
NCT05505721 ·Status: COMPLETED
-
Blood Glucose Awareness Training for Parents
NCT00315991 ·Status: COMPLETED ·Phase: NA
-
Behavioral Family Systems Therapy (BFST) for Teens With Type 2 Diabetes
NCT03159221 ·Status: COMPLETED ·Phase: NA
-
Feasibility and Impact of "ABCs of Diabetes" Self-Management Education Program at an Urban Public Library
NCT00822471 ·Status: COMPLETED ·Phase: NA
-
Effectiveness of Using Educational Modules Via Bedside Tablet in Newly Diagnosed Type 1 Diabetes
NCT03534193 ·Status: TERMINATED ·Phase: NA
-
Feeding America Intervention Trial for Health--Diabetes Mellitus
NCT02569060 ·Status: COMPLETED ·Phase: NA
-
CGM and Lifestyle Changes in Patients With Impaired Glucose Tolerance
NCT05387551 ·Status: COMPLETED ·Phase: NA