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Study of a Home Delivered Meal Program on Obese Elderly African American Subjects With Type 2 Diabetes Mellitus (DM)

NCT00743756 · Status: TERMINATED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 38

Last updated 2014-06-10

No results posted yet for this study

Summary

The purpose of this study is to assess the impact of home-delivered Medical Nutrition Therapy on clinical outcomes for persons with diabetes. The primary outcomes of this studies include A1c (A1C), blood glucose, blood pressure, Body Mass Index, lipid levels and other measures of disease progression and management as well as costs of medical care provided throughout the intervention period.

Conditions

Interventions

DIETARY_SUPPLEMENT

home-delivered meals

3 diabetic meals per day, 7 days per week for 12 months

DIETARY_SUPPLEMENT

home-delivered meals

diabetic meals 3 times per day, 7 days a week for six months

BEHAVIORAL

diabetes education for 12 months

subjects in this group received diabetes education for 12 months

Sponsors & Collaborators

  • Emory University

    lead OTHER

Principal Investigators

  • Guillermo E Umpierrez, MD · Emory University

Study Design

Allocation
RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
65 Years
Max Age
85 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2006-04-30
Primary Completion
2009-02-28
Completion
2009-12-31

Countries

  • United States

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00743756 on ClinicalTrials.gov