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Nutritional Intake in Patients on Noninvasive Ventilation: a Prospective Observational Study

NCT06740981 · Status: NOT_YET_RECRUITING · Type: OBSERVATIONAL · Enrollment: 126

Last updated 2024-12-27

No results posted yet for this study

Summary

The primary objective is to quantify the caloric and protein intake in adult participants with acute respiratory failure who start a noninvasive ventilation treatment. The main question is:

\- Are participants meeting their caloric and protein target during noninvasive ventilation treatment? Participants will complete a five-day food diary collection starting from the initiation of noninvasive ventilation treatment.

Conditions

  • Malnutrition or Risk of Malnutrition
  • Acute Respiratory Failure

Interventions

OTHER

Food diary

A food and beverage diary will be collected for five days starting from the initiation of noninvasive ventilation, with caloric and protein intake quantified by a Nutrition Physician Specialist.

Sponsors & Collaborators

  • Università degli Studi del Piemonte Orientale Amedeo Avogadro

    lead OTHER

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2024-12-16
Primary Completion
2027-12-31
Completion
2027-12-31

Countries

  • Italy

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT06740981 on ClinicalTrials.gov