Pilot: Feasibility of Intermittent Enteral Feeding in Ventilated MICU Patients
NCT04164108 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 14
Last updated 2021-05-25
Summary
Specific Aims:
Aim 1: Evaluate the feasibility of intermittent feeding in intensive care unit patients who are mechanically ventilated.
Aim 2: Evaluate the safety and patient tolerance of intermittent feeding in intensive care unit patients who are mechanically ventilated.
Aim 3: Determine efficacy of intermittent feeding in provision of required nutrition in mechanically ventilated intensive care unit patients.
Aim 4: Determine association of intermittent enteral feeding with glycemic control in mechanically ventilated intensive care unit patients.
Conditions
- Nutrition
Interventions
- DIETARY_SUPPLEMENT
-
Intermittent Enteral Nutrition Protocol
Patients will receive total recommended nutrition divided into four equal meals, delivered at a rate of 400 cc/hr at 8:00, 12:00, 16:00, 20:00. Titration schedule will include administering 50% of volume for first two feeds, then 75%, and then 100%.
Sponsors & Collaborators
-
Yale University
lead OTHER
Principal Investigators
-
Shyoko Honiden, MD · Program Director, Pulmonary & Critical Care Medicine Program, Internal Medicine
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- SEQUENTIAL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2019-11-18
- Primary Completion
- 2020-03-18
- Completion
- 2020-03-18
Countries
- United States
Study Locations
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