Influence of Herbal Infusion on Metabolic Syndrome
NCT06728449 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 330
Last updated 2024-12-16
Summary
After taking written informed consent patients, the selected participants were divided into control and experimental group randomly.
Conditions
- Metabolic Syndrome
Interventions
- DIETARY_SUPPLEMENT
-
Cumin tea
The preparation involved boiling 200 ml of water with 2 grams of cumin seeds. Patients were instructed to consume/ have tea twice a day i.e. in mid-morning and in the evening without sugar respectively.
- DIETARY_SUPPLEMENT
-
Ginger Tea
The preparation involved boiling 200 ml of water with 2 grams of ginger. Patients were instructed to consume/ have tea twice a day i.e. in mid-morning and in the evening without sugar respectively.
- DIETARY_SUPPLEMENT
-
Lemon Peel Tea
The preparation involved boiling 200 ml of water with 2 grams of lemon peel. Patients were instructed to consume/ have tea twice a day i.e. in mid-morning and in the evening without sugar respectively.
- DIETARY_SUPPLEMENT
-
Functional Tea
The preparation involved boiling 200 ml of water with 2 grams of functional tisane (0.6 g cumin seeds, 0.6 g ginger, and 0.6 g lemon peel) Patients were instructed to consume/ have tea twice a day i.e. in mid-morning and in the evening without sugar respectively.
- DIETARY_SUPPLEMENT
-
Conventional therapy
A carbohydrate-controlled diet focuses on limiting refined carbohydrates and sugars and total carbohydrate restriction to 50-70gm per major meal.
Sponsors & Collaborators
-
University of Lahore
lead OTHER
Principal Investigators
-
Maria Aslam · University of Lahore
Study Design
- Allocation
- RANDOMIZED
- Purpose
- SUPPORTIVE_CARE
- Masking
- DOUBLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 60 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2021-03-07
- Primary Completion
- 2021-07-11
- Completion
- 2021-11-20
Countries
- Pakistan
Study Locations
More Related Trials
-
Integrated Traditional Chinese Medicine Day Care Program for Metabolic Syndrome
NCT06703788 ·Status: RECRUITING ·Phase: PHASE1/PHASE2
-
Investigate Beneficial Effect of Herbal Tea in Jordanian Adults
NCT04093128 ·Status: UNKNOWN ·Phase: NA
-
The Effect of a Ginger Supplement on Digestive Complaints in Healthy Adults Versus a Placebo
NCT06446921 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
CHM for T2DM & MetS
NCT06450652 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Safety Study of Feeding With Ginger Extract in Acute Respiratory Distress Syndrome
NCT00958685 ·Status: COMPLETED ·Phase: PHASE2
-
Psychophysiological Effects of Thorax Wraps With Ginger and Mustard Flour
NCT02285452 ·Status: COMPLETED ·Phase: NA
-
The Effects of Jing-Si Herbal Tea Liquid Packets and Jing-Si Herbal Tang Heng Power Drink
NCT06522412 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
The Effects of Jing Si Herbal Tea on Physical and Psychological Symptoms in Peripheral Blood Hematopoietic Stem Cell Donors
NCT06141902 ·Status: ENROLLING_BY_INVITATION ·Phase: NA
-
JING SI HERBAL TEA and Urinary Tract Symptoms in Bladder Cancer
NCT05739071 ·Status: ENROLLING_BY_INVITATION ·Phase: NA
-
The Clinical Evaluation of Efficacy of Lipid-Lowing Tea on Hyperlipidemia Patients' Lipid Profiles
NCT00316641 ·Status: UNKNOWN ·Phase: PHASE3
-
Effect of Gingest on Symptoms of Dyspepsia
NCT03548363 ·Status: COMPLETED ·Phase: NA
-
Standardized Eucommia Extract in the Treatment of Hypertension
NCT00626132 ·Status: COMPLETED ·Phase: PHASE2
-
Efficacy of Footbaths With Ginger Powder on Subjectively Perceived Quality of Sleep
NCT04210895 ·Status: COMPLETED ·Phase: NA
-
Jing Si Herbal Tea for Long-Coronavirus Disease(COVID) Gut-brain Interaction
NCT05668104 ·Status: COMPLETED ·Phase: NA
-
Dose Escalation Study Of Chinese Herbs In Osteoarthritis Of The Knee
NCT00755326 ·Status: COMPLETED ·Phase: PHASE2
-
Chinese Medicine Zhengyi Prescription Tea Bag
NCT04702659 ·Status: COMPLETED
-
Gastrodia and Uncaria Recipe in Treating Stage-one Hypertension: an Evidence-based Optimization Study
NCT04035824 ·Status: COMPLETED ·Phase: PHASE4
-
Development of Green Mei Products for the Prevention of Metabolic Syndrome
NCT05039437 ·Status: COMPLETED ·Phase: NA
-
Evaluation of Clinical Efficacy of Herbal Compound in the Treatment of NSLBP
NCT06336993 ·Status: COMPLETED ·Phase: PHASE4
-
Effect of Jing Si Herbal Tea on Inflammation in Patients With Cardiovascular Disease
NCT05420987 ·Status: UNKNOWN ·Phase: NA
-
Effect of Corn Silk Tea on Hypertension
NCT06624423 ·Status: COMPLETED ·Phase: NA
-
Gut-level Antiinflammatory Activities of Green Tea in Metabolic Syndrome
NCT03973996 ·Status: COMPLETED ·Phase: NA
-
Safety Assessment of Over-the-counter Personal Care and Cosmetic Products Ingredients Based on Product Description
NCT06892067 ·Status: COMPLETED
-
Evaluation of Efficacy and Safety of Single and Multiple Therapy of Herbal Medicine/Chuna Therapy on Non-specific Chronic Low Back Pain: A Study Protocol for Multicenter, 3-arm, Randomized, Single Blinded, Parallel Group, Incomplete Factorial Design, Pilot Study -
NCT03132974 ·Status: UNKNOWN ·Phase: PHASE2/PHASE3
-
Clinical Trials of Two Helichrysum Infusions in Adults
NCT04866628 ·Status: COMPLETED ·Phase: NA