MedTrace Logo

Effect of Gingest on Symptoms of Dyspepsia

NCT03548363 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 150

Last updated 2019-01-10

No results posted yet for this study

Summary

This is a randomised, double-blind, placebo controlled study on the effect of Gingest (ginger root extract) on symptoms of dyspepsia in 150 participants with mild to moderate dyspepsia.

Conditions

  • Dyspepsia
  • Epigastric Fullness
  • Bloating
  • Epigastric Pain

Interventions

DIETARY_SUPPLEMENT

Gingest powdered extract obtained from Ginger rhizomes

Description: Powdered extract obtained from Ginger rhizomes. Botanical name: Zingiber officinale Roscoe Plant part used: Dried rhyzome Extraction solvent: CO2 Extract Ratio 45-60 / 1 100mg of extract are equivalent to an average of 4400 mg of dry ginger rhizomes Composition: Natural extract, Calcium Hydroxide, Polysorbate 80, De-oiled soya lecithin, Calcium silicate

DIETARY_SUPPLEMENT

Placebo

200 mg/d maltodextrin

Sponsors & Collaborators

  • Givaudan France Naturals

    collaborator INDUSTRY

  • Atlantia Food Clinical Trials

    lead INDUSTRY

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
DOUBLE
Model
PARALLEL

Eligibility

Min Age
18 Years
Max Age
55 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2018-03-13
Primary Completion
2019-01-02
Completion
2019-01-02

Countries

  • Ireland

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03548363 on ClinicalTrials.gov