MItochondrial Diabetes LOw Carb- Diet Study
NCT06185790 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 17
Last updated 2025-01-13
Summary
In daily practice, doctors and dietitians in the clinic receive many questions in general from patients with a Mitochondrial Disease (MD), and more specific whether nutritional changes can alleviate their symptoms. Mitochondrial Inherited Diabetes and Deafness (MIDD) is due to a mitochondrial mutation at the m.3243A\>G locus. Nutrition is known to affect disease burden in MIDD. Which diet does this best is unknown. Very low carbohydrate high fat diets improve mitochondrial function in isolated cells and in mice. Whether it does so in people with MIDD is unknown. Therefore, the objective of the study is to explore the effect of a low carbohydrate- high fat diet (LCHF) on clinical symptoms (Goal Attainment Scaling) and gut microbiome in patients with MIDD due to the m.3243A\>G mutation. A total of 20 adult patients with the above mentioned characteristics will be randomized to receive first usual care during three months (control period), followed by LCHF dietary intervention for the next three months (intervention period), or vice versa.
Conditions
- Mitochondrial Diseases
- Diabetes-Deafness Syndrome Maternally Transmitted
Interventions
- OTHER
-
LCHF diet
Low-carb high-fat (LCHF) diet
Sponsors & Collaborators
-
Stichting Stofwisselkracht
collaborator UNKNOWN -
Radboud University Medical Center
lead OTHER
Principal Investigators
-
Heidi Zweers- van Essen, Doctor · Radboud University Medical Center
Study Design
- Allocation
- RANDOMIZED
- Purpose
- SUPPORTIVE_CARE
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2024-01-05
- Primary Completion
- 2025-01-03
- Completion
- 2025-01-03
Countries
- Netherlands
Study Locations
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