Causal Effect of Coenzyme Q10 Nutrition and Cognitive Dysfunction in the Metabolic Storm (Hyperglycemia and Sarcopenia) and Brain-derived Neurotrophic Factor
NCT06040905 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 100
Last updated 2024-02-07
Summary
The aim of the study is to investigate the effect of coenzyme Q10 supplementation (150 mg/b.i.d, 300 mg/d, 12 weeks) on coenzyme Q10, glucose parameters, BDNF, myokines, and cognitive function in mild cognitive impairment (MCI) and Alzheimer's disease (AD) patients who combined with hyperglycemia but without sarcopenia, or with hyperglycemia and pre-sarcopenia.
Conditions
- Mild Cognitive Impairment
- Alzheimer Disease
- Hyperglycemia
- Pre-sarcopenia
Interventions
- DIETARY_SUPPLEMENT
-
Coenzyme Q10
300 mg/day (150mg/b.i.d)
- OTHER
-
Placebo
Starch, dextrin
Sponsors & Collaborators
-
National Science and Technology Council
collaborator FED -
Chung Shan Medical University
lead OTHER
Principal Investigators
-
Ping-Ting Lin, Ph.D. · Chung Shan Medical University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- DOUBLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 50 Years
- Max Age
- 80 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2023-12-26
- Primary Completion
- 2026-07-31
- Completion
- 2026-07-31
Countries
- Taiwan
Study Locations
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