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Effect of Bergamot Juice on LDL Cholesterol Level in Healthy Subjects

NCT05589636 · Status: UNKNOWN · Phase: NA · Type: INTERVENTIONAL · Enrollment: 44

Last updated 2022-10-21

No results posted yet for this study

Summary

A single-centre, randomized (1:1), open label, controlled study to assess the lipid-lowering effect at 12 weeks of 400 cc/die bergamot juice consumption compared to free diet in healthy subjects

Conditions

  • Healthy

Interventions

DIETARY_SUPPLEMENT

Bergamot Juice

Bergamot Juice (35% in water)

Sponsors & Collaborators

  • University of Parma

    collaborator OTHER

  • Azienda Ospedaliero-Universitaria di Parma

    lead OTHER

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Max Age
75 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2022-02-10
Primary Completion
2022-12-31
Completion
2023-07-31

Countries

  • Italy

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05589636 on ClinicalTrials.gov