Effect of Synbiotic L. Fermentum Strains on Body Fat Mass
NCT05405205 · Status: UNKNOWN · Phase: NA · Type: INTERVENTIONAL · Enrollment: 180
Last updated 2022-06-06
Summary
In this placebo-controlled trial the effect of a synbiotic consisting of three different strains of Lactobacillus fermentum and acacia gum (gum arabic) was compared with a probiotic formulation containing identical strains on body fat mass, body weight management, traits of metabolic syndrome and gut permeability in individuals who are abdominally overweight.
Conditions
- Weight, Body
Interventions
- DIETARY_SUPPLEMENT
-
synbiotic
Consumption of 6 g powder consisting of the strains Lactobacillus fermentum K7-Lb1, L. fermentum K8- Lb1, L. fermentum K11-Lb3, acacia gum (gum arabic), maltodextrin, sucralose and flavour twice a day resolved in drinking water
- DIETARY_SUPPLEMENT
-
probiotic
Consumption of 6 g powder consisting of the strains Lactobacillus fermentum K7-Lb1, L. fermentum K8- Lb1, L. fermentum K11-Lb3, maltodextrin, sucralose and flavour twice a day resolved in drinking water
- DIETARY_SUPPLEMENT
-
placebo
Consumption of 6 g powder containing microcrystalline cellulose, maltodextrin , sucralose and flavour twice a day, resolved in drinking water
Sponsors & Collaborators
-
Clinical Research Center Kiel GmbH
collaborator OTHER -
Slimbiotics GmbH
lead INDUSTRY
Principal Investigators
-
Helmut Essl · Slimbiotics GmbH
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- QUADRUPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2021-06-08
- Primary Completion
- 2022-06-30
- Completion
- 2022-08-31
Countries
- Germany
Study Locations
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