Elucidating the Role of Human Small Intestine Microbiota in Explaining Differences in Postprandial Glucose Responses
NCT05120661 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20
Last updated 2024-03-28
Summary
It has been shown that person-specific factors, such as the fecal microbiome, influenced postprandial glycemia. The small intestine is the site of nutrient digestion and absorption. The small intestine microbiota is amendable by dietary changes, and plays a key role in host adaptability to dietary variations. The role of the human small intestine microbiota in regulating postprandial glycemic responses towards food products will be investigated. First a screening will take place with to choose the test products that elicit most differential glucose responses and to select subjects with differential postprandial response to the same food product. The study will be a 6-day randomized cross-over trial with two test days. Four test (food) products, each containing 50 gram carbohydrates, and an oral glucose tolerance test will be provided to participants. Twenty men or women (BMI≥25 kg/m2, 40-75 years old) will be included. The main study parameters/endpoints are the food product-induced plasma glucose responses (iAUC) and the small intestine microbiota.
Conditions
- Metabolic Syndrome
- Obesity
- Overweight
- Microbiota
- Small Intestine
- Digestion
Interventions
- OTHER
-
food product
a food product containing 50 gram carbohydrates
Sponsors & Collaborators
-
Wageningen University
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- SINGLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 40 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2021-12-09
- Primary Completion
- 2022-07-01
- Completion
- 2022-07-01
Countries
- Netherlands
Study Locations
More Related Trials
-
Effects of High-fat and Low-fat Diet on the Gut
NCT00561626 ·Status: COMPLETED ·Phase: NA
-
Nutritional Metabolomics: the Search for Dietary Exposure Variables
NCT02039596 ·Status: COMPLETED ·Phase: NA
-
Effects of Dietary Fibre on Glucose Metabolism and Satiety
NCT02093481 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Eradication of Gut Microbiota
NCT01633762 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Nutritional Metabolomics: the Search for Dietary Exposure Variables 2
NCT02039609 ·Status: COMPLETED
-
Postprandial Glucose Levels, Gut Microbiota and Supplementation With Functional Foods in Adults
NCT05723913 ·Status: RECRUITING ·Phase: NA
-
Production of Gut Microbiota-Derived Metabolites in Response to Different Fatty Acid Profiles
NCT05917132 ·Status: COMPLETED ·Phase: NA
-
Role of Colonic Events on Metabolism and Appetite Control: A Synbiotic Approach
NCT01718418 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Controlled Feeding Experiment
NCT00951756 ·Status: COMPLETED ·Phase: NA
-
Fermented Dietary Fiber and Probiotics on Overweight/Obese Patients
NCT06475573 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Gut Microbiota in Obesity and Diabetes
NCT02180191 ·Status: COMPLETED
-
Randomised Placebo-controlled Study of FMT to Impact Body Weight and Glycemic Control in Obese Subjects With T2DM
NCT03127696 ·Status: COMPLETED ·Phase: NA
-
Role of Methane in Glycemic Control
NCT01638429 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Macronutrients and Gut Hormone Secretion
NCT01366794 ·Status: COMPLETED ·Phase: NA
-
Glucose-stimulated Gut Lipid Release
NCT03464240 ·Status: COMPLETED ·Phase: NA
-
Why Calories Are Not the Same - a Gut Explanation?
NCT06932666 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Personalized Glucose Optimization Through Nutritional Intervention
NCT03708419 ·Status: COMPLETED ·Phase: NA
-
Precision Nutrition and Metabolic Function
NCT04131166 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Metabolic Effects of Lactobacillus Reuteri DSM 17938 in Type 2 Diabetes
NCT01836796 ·Status: COMPLETED ·Phase: NA
-
Effect of Very-low Calorie Diet and Synbiotic Supplementation in Gut Microbiota (Pronokal Method)
NCT03530501 ·Status: COMPLETED ·Phase: NA
-
Influence of Adiposity and Other Factors on the Gut Microbiota Composition
NCT05664321 ·Status: COMPLETED
-
Jejunal Ketogenesis and Type 2 Diabetes
NCT05767177 ·Status: COMPLETED ·Phase: NA
-
Diabetes and Metabolic Postprandial Responses
NCT00767208 ·Status: COMPLETED ·Phase: NA
-
Role of the Foregut in Nutrient Metabolism in Lean and Obese Humans
NCT02537314 ·Status: COMPLETED ·Phase: PHASE1
-
Short Chain Fatty Acid Metabolism and Energy Metabolism
NCT01826162 ·Status: COMPLETED ·Phase: NA