Go/No-Go Intervention for Weight Loss
NCT04624087 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 78
Last updated 2022-03-21
Summary
The purpose of this study is to assess the effect of a food-specific Go/No-Go (GNG) computerized training task on weight loss, food evaluation, and disinhibition in a population of overweight and obese individuals.
Conditions
- Overweight and Obesity
Interventions
- BEHAVIORAL
-
food-specific go/no-go computerized training
Participants will perform the computerized food specific go/no-go training a designated number of times over a four week duration (frequency varies by group). Each training session will last approximately 10 minutes and occur on different days of the week.
- BEHAVIORAL
-
nonfood-specific go/no-go computerized training
Participants will perform the computerized general go/no-go training 1 time per week over a four week duration. Each training session will last approximately 10 minutes and occur on different days of the week.
Sponsors & Collaborators
- lead OTHER
Principal Investigators
-
Lara LaCaille, PhD · University of Minnesota
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- DOUBLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2020-10-19
- Primary Completion
- 2021-11-01
- Completion
- 2021-11-01
Countries
- United States
Study Locations
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