Giving a Low Carbohydrate Diet to Overcome Hypertension
NCT04230928 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 64
Last updated 2026-03-02
Summary
This study will test the preliminary efficacy of adding a very low carbohydrate dietary intervention to the evidence-based DPP-GLB on blood pressure reductions for lower-income AA men and women in a community-based clinic.
Conditions
- Hypertension
- African Americans
- Diet, Carbohydrate-Restricted
- Risk Reduction Behavior
Interventions
- OTHER
-
Very low carbohydrate diet
Participants will learn to follow a very low carbohydrate diet in modified versions of GLB modules 2,3,5 \& 10. Participants will learn to track carbohydrate intake
- OTHER
-
Standard DPP-GLB diet
Participants will learn to follow a very low fat, calorie-restricted diet and track fat grams and caloric intake in standard GLB modules 2,3,5, \& 10
- BEHAVIORAL
-
Standard DPP-GLB program modules
Participants will learn standard DPP-GLB modules for other lifestyle modifications for stress, physical activity, etc. in sessions 1,4,6-9, 11-22
Sponsors & Collaborators
-
Baylor Research Institute
lead OTHER
Principal Investigators
-
Aisha H Montgomery, MD, MPH · Baylor Scott and White Health
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 74 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2020-03-05
- Primary Completion
- 2021-11-18
- Completion
- 2023-06-30
Countries
- United States
Study Locations
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