Metabolic Differences of an Oral and Intravenous Dose of 3-hydroxybutyrate (3-OHB).
NCT03935841 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 8
Last updated 2020-11-03
Summary
An open-labeled intervention study testing healthy, lean, and male volunteers on two separate occasions:
1. blood sampling after consuming 36 gram 3-Hydroxybutyrate (3-OHB) salt.
2. blood sampling while given a variable rate of 3-OHB salt intravenously to replicate the concentrations seen during oral consumption.
The primary outcome is differences in insulin concentrations (incremental AUC) 180 minutes after 3-OHB consumed orally vs. intravenously.
Secondary outcomes includes iAUC for other gastrointestinal hormones and substrates (Glucagon, GLP-1, GIP, glucose, and 3-OHB) Gastric emptying will be evaluated using 1500 mg Paracetamol consumption before each intervention day. Urine will be analyzed for ketone concentrations/excretion rates.
Conditions
- Healthy
- Incretin Effect
- Ketosis
Interventions
- DIETARY_SUPPLEMENT
-
3-OHB salt (NaCl)
36 gram 3-OHB salt diluted in 500 ml sterile water
Sponsors & Collaborators
-
University of Aarhus
lead OTHER
Principal Investigators
-
Niels Jessen, Professor · Aarhus University Hospital
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 50 Years
- Sex
- MALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2019-06-07
- Primary Completion
- 2019-11-01
- Completion
- 2020-03-01
Countries
- Denmark
Study Locations
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