Carbohydrate Reduction and Impact on Gastrointestinal System
NCT03729622 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 65
Last updated 2018-11-02
Summary
Title :
A pilot single blind randomised controlled trial of the effect of a diet low in poorly digested carbohydrates on gastrointestinal form and symptoms in irritable bowel syndrome patients
Acronym: CRAIGS
Short title: Carbohydrate reduction and impact on gastrointestinal system Chief Investigator: Prof Robin Spiller
Objectives:
The purpose of this study is to:
* Investigate the proportion of patients with Irritable Bowel Syndrome who report moderate or substantial improvement in their symptoms after 2 weeks of following a diet low in Fermentable Oligo-Di-Monosaccharides and Polyols (FODMAPs) compared to patients who are on their habitual diet.
* Determine the difference in colonic volume of IBS patients receiving immediate low FODMAP dietary intervention after 2 weeks compared to patients who are not on the diet (delayed dietary intervention).
* Investigate the changes in self-reported food intolerance that occurs before dietary intervention.
Trial Configuration:
2-arm, parallel group, randomised, controlled trial
Setting :
Research clinic within NIHR Biomedical Research Unit, Secondary care
Conditions
- Irritable Bowel Syndrome
Interventions
- OTHER
-
Low FODMAP Diet
Both arms will receive the intervention but at different time points.
Sponsors & Collaborators
- collaborator OTHER
-
University of Nottingham
lead OTHER
Principal Investigators
-
Robin Spiller, MD,FRCP · University of Nottingham
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2016-01-31
- Primary Completion
- 2017-07-31
- Completion
- 2017-08-31
Countries
- United Kingdom
Study Locations
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