Dose-response Effect of Dietary Nitrate on Muscle Function in Older Individuals
NCT03595774 · Status: COMPLETED · Phase: PHASE1 · Type: INTERVENTIONAL · Enrollment: 13
Last updated 2024-07-29
Summary
Nitrate is a naturally-occurring substance found in foods, especially green leafy vegetables and beets. Increasing nitrate intake (by drinking beetroot juice (BRJ) has been shown to improve muscle function young and middle-aged subjects, athletes, and patients with heart failure. The purpose of this study is to determine whether dietary nitrate provides a similar benefit in older individuals, and if so, the optimal dose. We will be comparing the effects of ingesting BRJ containing a smaller or greater amount of nitrate versus the effects of a placebo (BRJ from which the nitrate has been removed).
Conditions
- Aging
- Sarcopenia
Interventions
- DIETARY_SUPPLEMENT
-
Beet root juice
Beet root juice
Sponsors & Collaborators
-
Indiana University
lead OTHER
Principal Investigators
-
Andrew R Coggan, PhD · Indiana University School of Medicine
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- TRIPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 65 Years
- Max Age
- 79 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-09-01
- Primary Completion
- 2021-07-31
- Completion
- 2021-07-31
- FDA Drug
- Yes
Countries
- United States
Study Locations
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