MAgnetic Resonance Imaging in COeliac Disease
NCT02551289 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 72
Last updated 2020-04-21
Summary
One in 100 people suffers from coeliac disease. It affects the lining of the bowel and causes many symptoms such as diarrhoea, wind, stomach pain, constipation and nausea. The only treatment so far is a strict glutenfree diet for life which reverses the bowel damage and often improves symptoms. Up to 25% of patients however may have persistent symptoms despite the gluten free diet but the reasons for this are not clear.
This research aims to help us understand how the gluten free diet works. Investigators will use medical imaging (magnetic resonance imaging or MRI) to measure the volumes of fluid in the small bowel, the size of the large bowel and the time it takes for foods to go through the entire bowel in patients who have just been diagnosed with coeliac disease by their hospital doctor. Investigators will also carry out a breath test and collect a stool sample for basic analysis of the stool bacteria.
Investigators will also collect questionnaires about their feelings and their bowel habits and will try to see how the MRI measurements relate to the patients' symptoms. Investigators will observe how all these measures change after one year of the gluten free diet that doctors will have prescribed as part of the coeliac patients' standard care. As such there is no dietary intervention in this study, investigators will simply study changes in the patients due to their standard treatment. Investigators will also look at a matched group of healthy volunteers to gather a likely reference range of the measurements. This research will be carried out in Nottingham with the help of the specialist coeliac clinics and it will last 3 years. There is a dedicated Coeliac Patient Public Involvement group who have helped plan this study.
Conditions
- Celiac Disease
- Coeliac Disease
- Celiac Sprue
- Gluten Enteropathy
Interventions
- OTHER
-
Gluten free diet
Patients will follow a gluten free diet
Sponsors & Collaborators
-
Nottingham University Hospitals NHS Trust
collaborator OTHER -
University of Salerno
collaborator OTHER -
University of Nottingham
lead OTHER
Principal Investigators
-
Luca Marciani, PhD · University of Nottingham
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2016-01-31
- Primary Completion
- 2018-10-19
- Completion
- 2019-09-30
Countries
- United Kingdom
Study Locations
More Related Trials
-
Study of the NATURal History, Epidemiological, Clinical, Diagnostic and Therapeutic Aspects of CELiac Disease and Non-celiac Enteropathies
NCT07070596 ·Status: RECRUITING
-
Celiac Disease Screening
NCT01902368 ·Status: TERMINATED ·Phase: NA
-
Gluten Technology and Education for Celiac Health
NCT06059716 ·Status: RECRUITING ·Phase: NA
-
Influence of the Immunosystem in Non-celiac Glutensensitivity
NCT03268720 ·Status: COMPLETED ·Phase: NA
-
Celiac Disease Prevention
NCT00617838 ·Status: UNKNOWN ·Phase: NA
-
Mental Perfomance in Patients With Coeliac Disease
NCT06519916 ·Status: COMPLETED
-
The Effect of a Gluten Free Diet on the Permeability of the Blood Brain Barrier in Patients With CIS
NCT03451955 ·Status: COMPLETED ·Phase: NA
-
Intestinal Transglutaminase Antibodies in Celiac Disease Diagnosis
NCT05810441 ·Status: COMPLETED
-
Dietary Assessment and Mycotoxin Exposure in Celiac Disease
NCT01975155 ·Status: UNKNOWN
-
Impact of the Diagnosis of Celiac Disease
NCT01145287 ·Status: COMPLETED
-
Assessment of Coeliac Disease in Patients With Type 2 Diabetes
NCT06283264 ·Status: NOT_YET_RECRUITING
-
Interpretation of Serological Tests in the Diagnosis of Celiac Disease: Anti-deamidated Gliadin Peptide Antibodies Revisited
NCT03320811 ·Status: COMPLETED
-
Gluten Reduction and Risk of Celiac Disease
NCT04593888 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Improved Diagnostics of Celiac Disease in Children
NCT02072590 ·Status: COMPLETED
-
Gluten-free Diet in Gluten-genetically Predisposed Subjects
NCT00677495 ·Status: COMPLETED ·Phase: NA
-
Gluten Sensibility in Elite Athletes
NCT03101410 ·Status: COMPLETED ·Phase: NA
-
Tissue Destruction and Healing in Celiac Disease
NCT05680012 ·Status: RECRUITING ·Phase: NA
-
Treatment of Mild Enteropathy Celiac Disease
NCT00628823 ·Status: COMPLETED ·Phase: NA
-
Cardiovascular Risk Factors in Coeliac Disease: a Series of Studies
NCT05530070 ·Status: RECRUITING ·Phase: NA
-
Behavioral Intervention for Celiac Disease
NCT05204446 ·Status: ENROLLING_BY_INVITATION ·Phase: NA
-
Infant Nutrition and Risk of Celiac Disease
NCT00819819 ·Status: TERMINATED ·Phase: NA
-
Quantification of Gluten Peptides in Feces
NCT02711397 ·Status: COMPLETED
-
Immune Responses to Gluten
NCT05209568 ·Status: RECRUITING ·Phase: NA
-
Gluten-free Diet Monitoring in Urine
NCT02344758 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Gut Permeability Assessment in Celiac and Gluten Sensitive Children
NCT02690532 ·Status: COMPLETED