Study of Household Purchasing Patterns, Eating and Recreation

NCT02073643 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 204

Last updated 2019-03-25

Study results available
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Summary

This project examines behavioral and household characteristics associated with food purchasing patterns.

Conditions

  • Dietary Habits
  • Adiposity
  • Blood Pressure

Sponsors & Collaborators

  • University of Minnesota

    collaborator OTHER
  • University of Illinois at Chicago

    collaborator OTHER
  • Rush University Medical Center

    lead OTHER

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2013-11-30
Primary Completion
2016-11-30
Completion
2018-03-31

Countries

  • United States

Study Locations

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Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT02073643 on ClinicalTrials.gov