Effects of Legume Intake on Cardiovascular Risk Factors Among Adults at Risk for Diabetes
NCT01906099 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 26
Last updated 2013-07-23
Summary
This randomized cross-over study was designed to investigate the effects of legume enriched diet consumption on cardiovascular risk factors among first degree relatives of diabetic patients.
Conditions
- Diabetes Mellitus, Type 2
Interventions
- OTHER
-
nutritional intervention
- OTHER
-
life style modification
Sponsors & Collaborators
-
Isfahan University of Medical Sciences
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- HEALTH_SERVICES_RESEARCH
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 30 Years
- Max Age
- 70 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2012-09-30
- Primary Completion
- 2013-01-31
- Completion
- 2013-03-31
Countries
- Iran
Study Locations
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