Influence of Protein Supplements on Serum Insulin-like Growth Factor-I Levels in Women With Anorexia Nervosa
NCT01823822 · Status: COMPLETED · Phase: PHASE2/PHASE3 · Type: INTERVENTIONAL · Enrollment: 62
Last updated 2013-04-04
Summary
This multicentre, randomised, double-blind, 2-parallel group, controlled trial aims to investigate whether oral milk protein supplements led to increase in serum Insulin-like Growth Factor-I levels (IGF-I) as compared with a control group fed with an iso-caloric supplement, in women with anorexia nervosa. Subjects receive either 150g/day of tested product or control product for 4-week, followed by a 4-week follow-up.
Conditions
- Anorexia Nervosa
Interventions
- DIETARY_SUPPLEMENT
-
Oral protein supplement (Tested product)
Test product: oral protein supplement, sweetened flavoured dairy product, type fresh cheese rich in milk protein (15 g/150 grams). Dosage is 2 pots daily, at least 5 days/week for 4 consecutive weeks.
- DIETARY_SUPPLEMENT
-
Iso-caloric supplement (Control product)
Control product: sweetened flavoured fresh cheese, with low milk protein content (3 g/150 grams). Dosage is 2 pots daily, at least 5 days/week for 4 consecutive weeks.
Sponsors & Collaborators
-
Danone Global Research & Innovation Center
collaborator INDUSTRY -
University Hospital, Geneva
lead OTHER
Principal Investigators
-
René Rizzoli, MD · Bone Diseases Service, Department of Internal Medicine Specialties, University Hospitals and Faculty of Medicine of Geneva
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- TRIPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 40 Years
- Sex
- FEMALE
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2008-06-30
- Primary Completion
- 2009-03-31
- Completion
- 2009-04-30
Countries
- Switzerland
Study Locations
More Related Trials
-
Protein Intake on Muscle Protein Synthesis Overnight
NCT02041143 ·Status: COMPLETED ·Phase: PHASE1
-
Compliance With a High Energy Content, Low Volume Oral Nutritional Supplement
NCT05609006 ·Status: COMPLETED ·Phase: NA
-
Effect of Energy- and Protein-rich Foods on Physiological Functions and Quality of Life in Undernourished Patients
NCT01240031 ·Status: UNKNOWN ·Phase: NA
-
Effects of Parenteral Protein Concentrations in Critically Ill Patients
NCT04961866 ·Status: COMPLETED ·Phase: NA
-
Effects of Milk Proteins on Protein Synthesis in Healthy Male Subjects Fed a Hypercaloric, High Sucrose Diet
NCT02168218 ·Status: COMPLETED ·Phase: NA
-
Effects of Whey Protein Pre-meals on Post-prandial Glucose
NCT05112146 ·Status: COMPLETED ·Phase: NA
-
The Impact of Enteral Versus Oral Protein Feeding on Muscle Protein Synthesis in Healthy Young Males and Females
NCT03571425 ·Status: COMPLETED ·Phase: NA
-
Optimal Protein Dose Per Meal During Weight Loss in Perspective to Maintaining Muscle Mass
NCT03326284 ·Status: COMPLETED ·Phase: NA
-
Nutrition Supplementation in Hospitalized Patients
NCT02632630 ·Status: COMPLETED ·Phase: PHASE2
-
Protein Nutrition for Muscle Hypertrophy in Older Adults
NCT02315391 ·Status: COMPLETED ·Phase: NA
-
The Effects of Consuming Whey Protein Polydextrose Snacks on Appetite and Energy Intake
NCT01927926 ·Status: COMPLETED ·Phase: NA
-
Effect of Protein-nutrition Beverages on Muscle Protein Synthesis in Women
NCT02282566 ·Status: COMPLETED ·Phase: NA
-
The Effects of Protein Source on Appetite Control, Satiety, and Subsequent Food Intake: A Clinical Screening Study
NCT03595436 ·Status: COMPLETED ·Phase: NA
-
Adding Appetite Stimulants to an ONS in Older Adults
NCT06645184 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Protein Dose-repsonse Effect on GLP-1, PYY and Appetite in Male Subjects
NCT01561235 ·Status: COMPLETED ·Phase: NA
-
Evaluating the Effect of Nutritional Supplementation on Growth of Short and Lean Adolescents Girls
NCT02397200 ·Status: COMPLETED ·Phase: NA
-
MEDPass Trial: MedPass Versus Conventional Administration of Oral Nutritional Supplements
NCT03761680 ·Status: COMPLETED ·Phase: NA
-
Safety and Efficacy of an Amino Acid Blend on Muscle and Gut Functionality in ICU Patients
NCT02968836 ·Status: COMPLETED ·Phase: NA
-
PRotEin Provision in Critical IllneSs
NCT04633421 ·Status: COMPLETED ·Phase: NA
-
Enteral Nutrition and Immune Proteins Study
NCT06828094 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Effect of Premeal Protein-bar on Food Intake
NCT03431233 ·Status: COMPLETED ·Phase: NA
-
Spoonable - Overnight Recovery
NCT06986356 ·Status: COMPLETED ·Phase: NA
-
Carbohydrate-Protein Supplementation During Endurance Running
NCT00972387 ·Status: COMPLETED ·Phase: NA
-
Brief Title: The Role of Nutrition in the Rehabilitation of Patients With Eating Disorders After a Vascular Stroke.
NCT06961825 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Comparing High-protein Vs. Standard Protein Nutritional Support in Critically Ill Patients At Risk for Refeeding Syndrome
NCT06825377 ·Status: RECRUITING ·Phase: NA