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Iron Bioavailability of Fortified Oat Drink

NCT01423162 · Status: COMPLETED · Phase: PHASE4 · Type: INTERVENTIONAL · Enrollment: 21

Last updated 2012-09-21

Study results available
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Summary

This study will follow a double blinded randomized controlled study design to enroll 20 apparently healthy 6 year old children. The children will be fed with two different nutrient fortified oat drinks labeled with stable isotopes of iron (Fe-57 or Fe-58 as NaFeEDTA). Fourteen days after consumption of meals on Day 2, blood will be drawn from the children for stable isotope measurements and iron absorption will be calculated.

Conditions

  • Iron Absorption

Interventions

OTHER

Dietary Intervention (with Vit C then without Vit C)

Fortified oat drink with vitamin C followed by fortified oat drink without vitamin C

OTHER

Dietary Intervention (without Vit C followed by with Vit C)

Fortified oat drink without vitamin C followed by fortified oat drink with vitamin C

Sponsors & Collaborators

  • Food and Nutrition Research Institute, Philippines

    collaborator OTHER_GOV

  • PepsiCo Global R&D

    lead INDUSTRY

Principal Investigators

  • Trinidad P Trinidad, PhD · FNRI

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
QUADRUPLE
Model
CROSSOVER

Eligibility

Min Age
6 Years
Max Age
6 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2011-08-31
Primary Completion
2011-09-30
Completion
2011-09-30

Countries

  • Philippines

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01423162 on ClinicalTrials.gov