Management of Children With Moderate Acute Malnutrition in Mali
NCT01015950 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 1260
Last updated 2019-08-28
Summary
The objectives of the study are to assess the impact of different dietary strategies for the management of children with MAM on: the children's continued participation in the nutritional rehabilitation program and their physical growth, recovery from MAM, and change in micronutrient status and body composition. The specific dietary regimens that will be compared are: 1) a ready-to-use, lipid-based supplementary food (Plumpy'Sup, Nutriset, Inc.), providing \~500 kcal/d for 12 weeks; 2) specially formulated CSB for malnourished children, providing \~ 500 kcal/d for 12 weeks; 3) Misola, a locally produced, micronutrient-fortified, cereal-legume blend, providing \~500 kcal/d for 12 weeks; or 4) packaged, home available foods (millet and cowpea flour, sugar, vegetable oil) and a multiple micronutrient powder ("Mix Me") for 12 weeks, as is currently recommended by the national CMAM protocol when special foods are not available.
Conditions
- Moderate Acute Malnutrition (MAM)
Interventions
- DIETARY_SUPPLEMENT
-
Plumpy'Sup
Lipid-based (vegetable oil, peanut paste, soy protein-containing) fortified nutrient supplement to provide 500 kcal/d
- DIETARY_SUPPLEMENT
-
Local food supplement
Local foods (millet flour, cowpea flour, sugar, vegetable oil) and a multiple micronutrient powder ("Mix Me") are provide, according to the national Mali CMAM protocol when special processed foods are not available.
- DIETARY_SUPPLEMENT
-
Misola
Locally produced, millet-soy-peanut-based fortified complementary food (Misola)
- DIETARY_SUPPLEMENT
-
SCSB
Processed, fortified, corn-soy-milk-based food blend (SCSB for malnourished children, to be supplied by the World Food Program) to provide an additional 500 kcal/day
Sponsors & Collaborators
-
University of Bamako
collaborator OTHER -
University of California, Davis
collaborator OTHER -
UNICEF
collaborator OTHER -
United Nations World Food Programme (WFP)
collaborator OTHER -
Helen Keller International
lead OTHER
Principal Investigators
-
Kenneth H Brown, MD · Helen Keller International
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 6 Months
- Max Age
- 35 Months
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2010-05-31
- Primary Completion
- 2011-08-31
- Completion
- 2012-12-31
Countries
- Mali
Study Locations
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