Pathways Linking Reduced Sleep Duration and Quality to Obesity Risk

NCT00915707 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 23

Last updated 2013-09-05

No results posted yet for this study

Summary

This study is designed to study the pathways through which short sleep duration or poor sleep quality can lead to an increased risk of developing diabetes and obesity.

Conditions

Interventions

OTHER

Baseline

Subjects are allowed time in bed for sleep as their usual time at home.

OTHER

Sleep restriction

Subjects sleep is reduced to 4.5 hours in bed for 4 nights.

OTHER

Reduced Sleep Quality

Subjects sleep quality is reduced for 4 nights.

Sponsors & Collaborators

  • University of Chicago

    lead OTHER

Principal Investigators

  • Esra Tasali, MD · University of Chicago

Study Design

Allocation
RANDOMIZED
Masking
SINGLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
30 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2007-01-31
Primary Completion
2012-07-31
Completion
2012-07-31

Countries

  • United States

Study Locations

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Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00915707 on ClinicalTrials.gov