Pathways Linking Reduced Sleep Duration and Quality to Obesity Risk
NCT00915707 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 23
Last updated 2013-09-05
Summary
This study is designed to study the pathways through which short sleep duration or poor sleep quality can lead to an increased risk of developing diabetes and obesity.
Conditions
Interventions
- OTHER
-
Baseline
Subjects are allowed time in bed for sleep as their usual time at home.
- OTHER
-
Sleep restriction
Subjects sleep is reduced to 4.5 hours in bed for 4 nights.
- OTHER
-
Reduced Sleep Quality
Subjects sleep quality is reduced for 4 nights.
Sponsors & Collaborators
-
University of Chicago
lead OTHER
Principal Investigators
-
Esra Tasali, MD · University of Chicago
Study Design
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 30 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2007-01-31
- Primary Completion
- 2012-07-31
- Completion
- 2012-07-31
Countries
- United States
Study Locations
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