Worksite Program to Prevent Weight Gain Among Bus Drivers
NCT00122993 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 1200
Last updated 2019-11-01
Summary
The purpose of this study is to implement and evaluate a two-year multi-component environmental intervention to prevent weight gain among city bus drivers at four bus garages.
It is hypothesized that transit employees in the intervention garages will gain less weight compared to the transit employees in the control garages.
Conditions
- Obesity
- Cardiovascular Diseases
- Heart Diseases
Interventions
- BEHAVIORAL
-
Healthful eating and food choices behavior change programs and changes in worksite food availability and prices
Food choices and eating behavior programs and environmental changes will be implemented for 18 months in intervention garages.
- BEHAVIORAL
-
Physical Activity
Physical activity programs are offered at the intervention garages for an 18 month period.
- BEHAVIORAL
-
Environment
Changes in the food and physical activity environment are made for an 18 month period in intervention garages. These include improving the healthfulness of the foods available in vending machines, and improving the fitness rooms at the garages.
Sponsors & Collaborators
-
National Heart, Lung, and Blood Institute (NHLBI)
collaborator NIH - lead OTHER
Principal Investigators
-
Simone French · University of Minnesota
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- FACTORIAL
Eligibility
- Min Age
- 18 Years
- Max Age
- 70 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2004-09-30
- Primary Completion
- 2007-12-31
- Completion
- 2008-04-30
Countries
- United States
Study Locations
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