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NCT06134076 Comparing Effects of Fermented and Unfermented Pulses and Gut Microbiota Status NOT_YET_RECRUITING Phase NA
NCT06130059 Efficacy of LoDoCo in Improving Exercise Capacity Among Patients With HFpEF and Inflammation Status RECRUITING Phase PHASE2
NCT06129578 Plant Protein Supplementation Within a Healthy Lifestyle Modulates Plasma Circulating Amino Acids and Improves the Health Status of Overweight Individuals Status COMPLETED Phase NA
NCT06122038 Impact of Powdered Tart Cherries on Recovery From Repeated Sprints Status COMPLETED Phase NA
NCT06120660 Musical Intervention and Physiological Stress and Inflammatory Biomarkers in Mechanically Ventilated ICU Patients Status COMPLETED Phase NA
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NCT06106386 The Effect of Different Intraradicular Cryotherapy on Post-operative Pain and the Level of Substance P Status COMPLETED Phase NA
NCT06101784 Single and Multiple Ascending Oral Doses of Avenanthramide Status COMPLETED Phase PHASE1/PHASE2