Effects of Cold-Water and Cold-Air Exercise on Appetite, Energy Intake, and Food Preference
NCT07681011 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 11
Last updated 2026-07-06
Summary
This study investigated whether exercising in cold environments affects appetite, energy intake, and food preference compared with exercising in thermoneutral conditions. Eleven healthy males completed five laboratory trials as part of a crossover study: a control trial and four exercise trials performed in cold-water (16°C), thermoneutral water (35°C), cold-ambient air (6°C), and thermoneutral ambient air (26°C). Appetite responses were assessed throughout each trial, and participants were provided with an ad libitum meal after exercise to measure energy intake. Food preference was assessed using the Leeds Food Preference Questionnaire. The study aimed to determine whether environmental temperature and exercise medium influence acute post-exercise eating behaviour.
Conditions
- Healthy Adult Male
- Appetite
- Energy Intake
Interventions
- OTHER
-
Control Condition
Resting control condition with no exercise exposure.
- OTHER
-
Cold-Water Exercise
Arm-leg rowing exercise performed in 16°C water.
- OTHER
-
Thermoneutral Water Exercise
Arm-leg rowing exercise performed in 35°C water.
- OTHER
-
Cold-Ambient Air Exercise
Arm-leg rowing exercise performed in 6°C ambient air.
- OTHER
-
Thermoneutral Ambient Air Exercise
Arm-leg rowing exercise performed in 26°C ambient air.
Sponsors & Collaborators
-
Coventry University
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- MALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2025-01-07
- Primary Completion
- 2025-07-02
- Completion
- 2025-07-02
Countries
- United Kingdom
Study Locations
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