Ripe for Revival: Outcomes Evaluation of a Mobile Produce Market With Vouchers
NCT07218978 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 150
Last updated 2025-10-22
Summary
Increasing access to healthy foods is crucial to combating chronic disease in rural communities. The Ripe for Revival mobile market, a non-profit eastern NC-based mobile market, seeks to improve healthy food access among those at greatest risk of food insecurity and poor health. By implementing vouchers at the mobile market, this study will help make healthy food affordable and accessible. This project is poised to improve diet and health among rural residents in eight counties and promote sustainable local food systems in North Carolina.
Conditions
- Diet Interventions
- Food Security
- Nutrition Security
- Fruit and Vegetable Intake
Interventions
- BEHAVIORAL
-
Mobile Market Voucher Outcomes Study
Voucher participants will be referred by Extension professionals who serve lower-resourced individuals during routine programs (i.e., NC Extension programs such as Expanded Food and Nutrition Education Program (EFNEP). After receiving the referrals from Extension professionals, a member of the research team will contact the referred participant to provide a $20 monthly voucher for three months for use at the mobile market. Trained researchers will collect data at baseline (when a voucher is issued), at \~4 weeks (2nd voucher), 8 weeks (3rd voucher) and 12-16 weeks (post-program) at the NC Cooperative Extension office. FV intake will be measured by skin carotenoid scan. Researchers will obtain height (baseline), weight, and blood pressure at each data collection time point. Survey measures will include the secondary outcomes using adapted versions of validated instruments, with questions on demographics, and food and nutrition security status.
Sponsors & Collaborators
-
East Carolina University
collaborator OTHER -
North Carolina State University
lead OTHER
Principal Investigators
-
Basheerah Enahora, PhD, RDN, LDN · NC State University
Study Design
- Allocation
- NA
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2025-08-08
- Primary Completion
- 2027-06-30
- Completion
- 2027-06-30
Countries
- United States
Study Locations
More Related Trials
-
Advancing Vaccine Equity Through Understanding Vaccine Hesitancy, Barriers, and Trust
NCT05537714 ·Status: UNKNOWN
-
Evaluating an Enhanced Home-delivered Meal Program on Older Adults' Health and Well-being
NCT06401694 ·Status: ENROLLING_BY_INVITATION ·Phase: NA
-
Optimizing an mHealth Intervention to Change Food Purchasing Behaviors for Cancer Prevention
NCT04947150 ·Status: COMPLETED ·Phase: NA
-
Improving Blood Pressure Control Among Food Insecure Hypertensive Adults
NCT05877898 ·Status: COMPLETED ·Phase: NA
-
Evaluating Public Health Interventions to Improve COVID-19 Testing Among Underserved Populations
NCT05270694 ·Status: COMPLETED ·Phase: NA
-
Food at Home Study
NCT06286514 ·Status: COMPLETED
-
Developing a Support Application for Food Pantries (SAFPAS) to Improve Client Access to Healthy Foods & Enhance Emergency Preparedness
NCT05880004 ·Status: RECRUITING ·Phase: NA
-
CommunityRx-Cardiovascular Disease
NCT06264726 ·Status: COMPLETED ·Phase: NA
-
iSIPsmarter: An RCT Evaluating the Efficacy of a Technology-Based Intervention to Reduce Sugary Drinks in Rural Appalachia
NCT05030753 ·Status: COMPLETED ·Phase: NA
-
Mobile Health-based Motivational Interviewing to Promote COVID-19 Vaccination
NCT05977192 ·Status: COMPLETED ·Phase: NA
-
NC Works4Health: Reducing Chronic Disease Risks in Socioeconomically Disadvantaged, Unemployed Populations
NCT04815278 ·Status: COMPLETED ·Phase: NA
-
An Interventional Study to Reduce Social Disparities in Diet Quality in the Northern Districts of Marseille
NCT02383875 ·Status: COMPLETED ·Phase: NA
-
COVID-19 Testing and Vaccine Literacy for Women With Criminal Legal System Involvement
NCT05582746 ·Status: COMPLETED ·Phase: NA
-
CATCH-UP Vaccines: Engaged Approaches to Testing in Community/Healthcare Settings for the Underserved (COVID-19)
NCT05236270 ·Status: COMPLETED ·Phase: NA
-
CHW Intervention to Improve Nutrition Security of Patients With Hypertension
NCT06358417 ·Status: COMPLETED ·Phase: NA
-
Improving Food Access in East Flatbush Through a Community Partner Coalition in New York City (NYC)
NCT07078253 ·Status: RECRUITING ·Phase: NA
-
Evaluation of a Novel Technology to Support Tailored Health Behavior Counseling in Rural Primary Care Clinics
NCT06397729 ·Status: RECRUITING ·Phase: NA
-
Promotion of Healthy Lifestyle Habits in Primary Care Settings
NCT05689762 ·Status: RECRUITING ·Phase: NA
-
Pilot Study on Community Gardens and Food Purchases in Deprived Neighborhood (Marseille, France)
NCT03175575 ·Status: COMPLETED
-
Increase Surveillance for Wellness Decisions, Also to Determine Targeted Risk-reducing and Preventative Strategies
NCT03322241 ·Status: UNKNOWN
-
Healthy Food Subsidy Project in Chile
NCT06865157 ·Status: COMPLETED ·Phase: NA
-
Racial Disparities in Pneumococcal Vaccination in Managed Care
NCT00229762 ·Status: COMPLETED ·Phase: NA
-
Heart Health NOW (Previously Known as FAST PACE NC)
NCT02585557 ·Status: COMPLETED ·Phase: NA
-
Reducing Chronic Disease Health Disparities in the Deep South
NCT04297826 ·Status: COMPLETED ·Phase: NA
-
Primary Care Provider Supply and Patient Outcomes
NCT03131193 ·Status: COMPLETED ·Phase: NA