Developing a Support Application for Food Pantries (SAFPAS) to Improve Client Access to Healthy Foods & Enhance Emergency Preparedness
NCT05880004 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 537
Last updated 2025-12-17
Summary
Food pantries face many challenges, including recruitment and training of staff/volunteers, communications with staff/volunteers and clients, providing client choice, and emergency preparedness. The investigators will develop, implement, and evaluate the Support Application for Food Pantries (SAFPAS), a mobile application to address these concerns under normal and emergency operations, and assess its impact on 20 Baltimore food pantries, and on the healthiness of foods received by 360 food pantry clients using a randomized controlled trial design. If successful, the tested and refined app will support local food assistance programs throughout the United States.
Conditions
- Improving Healthy Food Access in Food Insecurity Populations in Normal and Emergency Situations
Interventions
- BEHAVIORAL
-
Support Application for Food PAntrieS (SAFPAS) - A mobile app that helps food pantries recruit, train and schedule volunteers, offer choice safely, and provides multilevel communications
The primary intervention is a mobile application (app) which supports food pantries to recruit, train and schedule volunteers; provide a safe, remote form of client choice; and provides a means of sharing real-time status information with clients, pantries, food banks, and emergency operation centers. Following formative work, user centered design, and usability testing, the SAFPAS app will be implemented in three stages, where each stage introduces new features. Pantry clients will be encouraged to download the app and learn its key features at the end of baseline data collection. During the first weeks of each stage, training of participating food pantry directors/staff and Maryland Food Bank (MFB) staff will take place - focusing on use of any new features. Initial training will be follow up by proficiency testing.
Sponsors & Collaborators
-
National Heart, Lung, and Blood Institute (NHLBI)
collaborator NIH -
Oakland University
collaborator OTHER -
Johns Hopkins Bloomberg School of Public Health
lead OTHER
Principal Investigators
-
Joel Gittlesohn, PhD · Johns Hopkins Bloomberg School of Public Health
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2023-06-14
- Primary Completion
- 2026-11-30
- Completion
- 2026-11-30
Countries
- United States
Study Locations
More Related Trials
-
Evaluation of Planetary Health Diet Recommendation Using Mobile Application in Adults
NCT05832203 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Multi-level Communications and Access Strategies to Improve the Food Environment
NCT02279849 ·Status: COMPLETED ·Phase: NA
-
iSIPsmarter: An RCT Evaluating the Efficacy of a Technology-Based Intervention to Reduce Sugary Drinks in Rural Appalachia
NCT05030753 ·Status: COMPLETED ·Phase: NA
-
Utilizing Technology to Promote Cancer Prevention
NCT03810053 ·Status: COMPLETED ·Phase: NA
-
Improving Food Access in East Flatbush Through a Community Partner Coalition in New York City (NYC)
NCT07078253 ·Status: RECRUITING ·Phase: NA
-
Messaging Strategies to Increase Peer Education on COVID-19 Vaccination and Climate Change
NCT05530044 ·Status: COMPLETED ·Phase: NA
-
Mobile Health-based Motivational Interviewing to Promote COVID-19 Vaccination
NCT05977192 ·Status: COMPLETED ·Phase: NA
-
Connecting Friends and Health Workers to Boost COVID-19 Vaccination in Latino Communities
NCT06128928 ·Status: RECRUITING ·Phase: NA
-
The UnProcessed Pantry Project (UP3)
NCT04241133 ·Status: COMPLETED ·Phase: NA
-
Actions to Decrease Disparities in Risk and Engage in Shared Support for Blood Pressure Control (ADDRESS-BP) in Blacks
NCT05208450 ·Status: ENROLLING_BY_INVITATION ·Phase: NA
-
Equitable Access to COVID-19 Vaccines
NCT04952376 ·Status: COMPLETED ·Phase: NA
-
ProSalud in Latinos Living in Rural/Agricultural Communities Within Moffitt's Catchment Area
NCT07218848 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Housing Prescriptions as Health Care
NCT02816294 ·Status: COMPLETED ·Phase: NA
-
Omaha System-Based Health Application on Improving Knowledge, Attitude, and Behaviors Regarding Infectious Disease Prevention in the Community
NCT07048301 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Rural Tailored COVID-19 Communication to Promote SARS-CoV-2 Antibody Testing in Saliva
NCT06085547 ·Status: COMPLETED ·Phase: NA
-
Oral Nutritional Supplementation and Community-dwelling Older Adults: a Feasibility Study
NCT05810753 ·Status: COMPLETED ·Phase: NA
-
Community Health Workers Using Patient Stories to Support Hypertension Management
NCT02874547 ·Status: COMPLETED ·Phase: NA
-
Evaluating the Impact of the Food Support Program (Programa de Apoyo Alimentaria)
NCT01304888 ·Status: COMPLETED ·Phase: NA
-
Evaluating the RelAte Mealtime Program as an Intervention to Treat Social Isolation and Improve Cooking Behaviour Among Older Adults Living Alone
NCT02007551 ·Status: COMPLETED ·Phase: NA
-
Impact of a Health and Mental Health Promotion Intervention Among Jordanians and Syrians.
NCT03721848 ·Status: COMPLETED ·Phase: NA
-
Exploring Vaccine Confidence and Uptake of Potential COVID-19 Vaccines
NCT04731870 ·Status: COMPLETED
-
Promoting Patient Engagement in Clinical Preventive Services: Evaluating the Use of Healthfinder
NCT03462186 ·Status: COMPLETED ·Phase: NA
-
Trusted Messengers: Intervention to Promote COVID-19 Vaccination
NCT04981392 ·Status: COMPLETED ·Phase: NA
-
Encouraging LPG Adoption in Ghana: A Factorial Randomized Clinical Trial to Enhance LPG Adoption & Sustained Use
NCT03352830 ·Status: COMPLETED ·Phase: NA
-
Appalachians Together Restoring the Eating Environment: Improving Healthy Diet in Rural Appalachian Kentucky
NCT02996422 ·Status: COMPLETED ·Phase: NA