Capture of Healthy Gut Bacteria Associated to High Fiber Diet
NCT06166810 · Status: RECRUITING · Type: OBSERVATIONAL · Enrollment: 10
Last updated 2026-01-15
Summary
The role of the intestinal microbiota on health is now well recognised, and diet is one of the factors influencing the maintenance of a healthy intestinal microbiota. More specifically, the consumption of fruit, vegetables and cereals is associated with good health and, in particular, with an increase in the relative abundance of bacterial groups described as beneficial. To date, a large number of bacterial species in the intestinal microbiota have yet to be isolated and cultivated, which limits the characterisation of their potential health benefits. In order to isolate and cultivate these intestinal bacteria, it is particularly relevant to recruit individuals with a high-fibre diet.
Conditions
- General Population
Sponsors & Collaborators
-
Centre de Recherche en Nutrition Humaine d'Auvergne
collaborator OTHER_GOV -
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
lead OTHER
Principal Investigators
-
Victoria MESLIER, PhD · Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
-
Claire CHERBUY, PhD · Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
Eligibility
- Min Age
- 20 Years
- Max Age
- 50 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2023-10-24
- Primary Completion
- 2025-12-31
- Completion
- 2026-01-31
Countries
- France
Study Locations
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