MedTrace Logo

Compliance With Gluten-Free Diet and Affecting Factors in Adolescents With Celiac Disease

NCT05474976 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 85

Last updated 2022-07-26

No results posted yet for this study

Summary

Celiac is a chronic autoimmune disease that is treated with a gluten-free diet. Adolescents with celiac disease were affected differently by the restrictions during the COVID-19 pandemic. The aim of this study was to determine the compliance with a gluten-free diet during in adolescents with celiac disease during the Covid-19 pandemic and identify the associated factors.

The sample of this study consisted of 85 adolescents in the 10-19 age group diagnosed with celiac disease. Research data were collected by online questionnaires (Google Forms) between January and April 2022. Sociodemographic and disease-related data of adolescents who were compliant and those who were non-compliant with a gluten-free diet during the COVID-19 pandemic were compared.

Conditions

  • Celiac Disease in Adolescents
  • Gluten-Free Diet in the Covid-19 Process

Sponsors & Collaborators

  • Uludag University

    lead OTHER

Principal Investigators

  • Ayla İrem Aydın, Phd · Uludag University

Eligibility

Min Age
10 Years
Max Age
19 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2022-01-01
Primary Completion
2022-04-30
Completion
2022-04-30

Countries

  • Turkey (Türkiye)

Study Locations

More Related Trials

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05474976 on ClinicalTrials.gov