A Clinical Study to Assess the Effect of Increasing Intake Amounts of Two Novel Glycans on the Gut Microbiota of Healthy Subjects
NCT04619875 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 36
Last updated 2020-11-06
Summary
This exploratory, randomized, open label study aims to explore the safety, tolerability, pharmacokinetics, and effects of increasing intake amounts of two novel glycans on the gut microbiota of healthy subjects.
Conditions
- Healthy
Interventions
- OTHER
-
KB5
KB5, a novel glycan, is a Kaleido laboratory code for KB174
- OTHER
-
SG1
SG1 is a novel glycan
- OTHER
-
Lactulose
Lactulose is a synthetic dissacharide
Sponsors & Collaborators
-
Kaleido Biosciences
lead INDUSTRY
Principal Investigators
-
Mark Wingertzahn, PhD · Kaleido Biosciences
Study Design
- Allocation
- RANDOMIZED
- Purpose
- OTHER
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 60 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2017-09-11
- Primary Completion
- 2017-11-21
- Completion
- 2017-11-21
Countries
- United States
Study Locations
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