Diagnostic Performance of Urinary Gluten Immunogenic Peptides in Monitoring the Adherence to Gluten-free Diet.
NCT04477239 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 25
Last updated 2024-12-09
Summary
The purpose of the GRRES study is to assess the clinical usefulness of urinary gluten immunogenic peptides test as a marker of gluten-free diet adherence using the rapid immunochromatographic assay based on anti-gliadin 33-mer monoclonal antibodies.
Conditions
Interventions
- BEHAVIORAL
-
Gluten (behaviour)
Gluten is a protein normally present in the daily diet of healthy volunteers not suffering from gluten related disorders, in far greater quantities (10-20 g/day) than those used in this study (10 mg-1 g/day).
- BEHAVIORAL
-
Placebo (behaviour)
Placebo is composed of pregelatinized maize starch Ph.Eur. 97.5%; magnesium stearate Ph.Eur. 1.5%; micronized silica Ph.Eur. 0.5%; Micronized talc Ph.Eur. 0.5% (NOT containing preservatives, colorings, or gluten).
Sponsors & Collaborators
-
Università Politecnica delle Marche
lead OTHER
Principal Investigators
-
Carlo Catassi, MD, MPH · Univeristà Politecnica delle Marche, Ancona, Italy
-
Elena Lionetti, MD, PHD · Univeristà Politecnica delle Marche, Ancona, Italy
-
Simona Gatti, MD, PHD · Univeristà Politecnica delle Marche, Ancona, Italy
-
Chiara Monachesi, PHD · Univeristà Politecnica delle Marche, Ancona, Italy
-
Anil K Verma, PHD · Univeristà Politecnica delle Marche, Ancona, Italy
Study Design
- Allocation
- RANDOMIZED
- Purpose
- HEALTH_SERVICES_RESEARCH
- Masking
- TRIPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 20 Years
- Max Age
- 40 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2020-10-01
- Primary Completion
- 2020-11-30
- Completion
- 2020-12-31
Countries
- Italy
Study Locations
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