Assessment of Adherence to Gluten Free Diet in Children and Adolescents by Detection of Gluten in Faecal Samples.
NCT03663309 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 194
Last updated 2021-10-01
Summary
To assess the adherence to gluten free diet by measuring faecal and urinary gluten immunogenic peptides (GIP). This will provide an objective measure for adherence.
Conditions
- Celiac Disease in Children
Interventions
- DIAGNOSTIC_TEST
-
detecting Gluten peptides in faecal and urine samples
At each visit patient will: * Bring 4-day food diary (attached) * Fill symptoms and complaints questionnaire (attached) * Provide 24 h diet recall in case a food diary absents * Fill Biagi score questionnaire (attached) * Perform blood test of TTG * Provide stool and urine samples
Sponsors & Collaborators
-
Rabin Medical Center
lead OTHER
Principal Investigators
-
Liron Mondshine, B.Sc · Rabin Medical Center
Eligibility
- Min Age
- 2 Years
- Max Age
- 17 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2018-06-19
- Primary Completion
- 2021-06-03
- Completion
- 2021-06-03
Countries
- Israel
Study Locations
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