Evaluating Cognitive and Functional Impairment in Alzheimer's Dementia With a Ketogenic Diet.
NCT04396015 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20
Last updated 2020-05-20
Summary
The present study is being done in a scientifically rigorous manner, using readily available MCT oil (refined from coconut oil) versus a placebo oil to assess any cognitive and functional benefits for AD patients.
Conditions
- Cognitive Function 1, Social
Interventions
- DIETARY_SUPPLEMENT
-
Bulletproof Brain Octane
Medium chain triglyceride oil (MCT)
- DIETARY_SUPPLEMENT
-
Placebo
Placebo (olive) oil
Sponsors & Collaborators
-
University of Alberta
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- QUADRUPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 50 Years
- Max Age
- 90 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2016-03-31
- Primary Completion
- 2019-01-31
- Completion
- 2019-03-31
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