Factors Influencing the Composition of Human Milk
NCT04382989 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 174
Last updated 2020-06-04
Summary
This study aims for characterization of different maternal, infant and environmental factors (e.g. maternal age, pregnancy duration, lactation period, baby gender, circadian rhythm, Holder pasteurisation, etc.) that influence human milk composition.
Conditions
- Breast Milk Collection
Interventions
- DEVICE
-
Analysis of human milk composition by mid-infrared spectrophotometry
Analysis of human milk macronutrient content was performed by mid-infrared spectrophotometry using a Miris Human Milk Analyser. An immune-enzymatic ELISA assays were used to estimate lysozyme and lactoferrin concentrations in human milk.
Sponsors & Collaborators
-
University of Cagliari
collaborator OTHER -
Vilnius University
lead OTHER
Principal Investigators
-
Vytautas Usonis, MD · Vilnius University
Eligibility
- Sex
- FEMALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2017-09-15
- Primary Completion
- 2020-04-30
- Completion
- 2020-04-30
Countries
- Lithuania
Study Locations
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